Green olives - Import export

without safety features | for work and leisure Dunlop Purofort work boots | olive green High quality rubber boots for work and leisure without safety features made of foamed Polyurethane (PU) antibacterial fabric anti-slip PU sole oil, petrol and acid resistant antistatic olive green black sole sizes 37-48/49

with protective toe and midsole | for highest demands Dunlop Purofort S5 safety boots | olive green High quality rubber boots for work. EN ISO 20345:2011 S5 CI SRA with protective toe and midsole made of foamed Polyurethane (PU) antibacterial fabric anti-slip PU sole oil, petrol and acid resistant antistatic olive green black sole sizes 37-48

excellent insulation against cold Dunlop Blizzard winter boots | olive green High quality winter boots cold weather protection down to -15°C with midsole made of PVC anti-slip sole oliv green sizes 36-48

with protective toe and midsole | cold weather protection down to -50°C Dunlop Purofort Thermo+ S5 safety boots | olive green High quality rubber boots for work and leisure. EN ISO 20345:2011 S5 CI SRA cold weather protection down to -50°C with protective toe and midsole made of foamed Polyurethane (PU) antibacterial fabric anti-slip PU sole oil, petrol and acid resistant antistatic olive green black sole sizes 37-48

Package Quantity : 12 x 370ml Artikel Nr: 14325 Grams: 370

also known as argan seed oil, is the oil of the argan tree. The tree or bush belongs to the sapodilla family and grows exclusively in Morocco. it grows 7 - 10 meters high and reaches an average age of 125 - 150 years. As of the 5th year it bears fruits. 1990 the growing region in Morocco is listed by UNESO as a to be protected biosphere . The fruits are round to oval and have a green, fleshy appearance, like olives. The fruits contain 1 - 3 oval, smooth, brown, up to 2 cm long kernels with its seeds inside. For oil extraction the fallen fruits get selected. This takes place from june to september. There is no other way to harvest, as the branches of the tree are easily broken if shook. The thornes make picking the fruits by hand impossible. The harvested fruits' kernels have to be removed and split to get to its seeds. The locals grind the seeds to a brown pulp and stir it with water. By kneading the oil gets seperated from the water. The resulting press cake is used as animal feed.