Carbon dioxide - Import export

The EL-IOT-CO2 is an air quality meter that provides insight into carbon dioxide, temperature and humidity. This device continuously monitors the moisture and comfort of the environment, including CO₂. The data is automatically uploaded to the EasyLog Cloud, allowing instant viewing, analysis and downloading of complete readings from any device with an Internet connection. Within minutes, the device is set up. You can configure your own alarms for each measured parameter. When one of the alarms is exceeded, an alarm goes off immediately, and the set contacts receive an e-mail and text message.

The substance is not reactive with most of the naturally occurring elements. However, it reacts with sodium bicarbonate to form a thick blanket of carbon dioxide. A foam stabilizer is added to the reaction to create a viable carbon dioxide layer that can effectively lock out oxygen from the burning material. This is the most common substance in many fire extinguishers used in Japan and India.

The substance is not reactive with most of the naturally occurring elements. However, it reacts with sodium bicarbonate to form a thick blanket of carbon dioxide. A foam stabilizer is added to the reaction to create a viable carbon dioxide layer that can effectively lock out oxygen from the burning material. This is the most common substance in many fire extinguishers used in Japan and India.

The anhydrous sodium hypochlorite is high unstable and discomposes in an explosion. For this reason, the salt is commonly sold in the pentahydrate form which is less dangerous. Nevertheless, the pentahydrate reacts with various metals such as zinc to create a hydroxide. It also reacts with carbon dioxide in the water to form sodium carbonate. It also reacts with various nitrogen compound to form volatile nitrogen compounds.

Tanks suitable for maturing the beer obtained after the post-fermentation stage. The residual sugars at the end of the fermentation rocess enable its natural carbonation and the pressure level is maintained by means of a controlled delivery of carbon dioxide. These safe, durable, top-quality beer maturing tanks are made entirely of AISI 304-316 stainless steel. All the tanks are certified in compliance with the PED directive, and they are fitted with special hollow spaces for the circulation of glycol to ensure an effective cooling action and energy saving.

Our new iron and manganese removal installation - fermaliQ - can be found below. This installation is unique in that it combines numerous process phases into a single system. Odors like hydrogen sulphide or ammonium are no longer a problem thanks to the smart mix of oxidation and filtering, and aeration assures the ejection of carbon dioxide, which increases the pH. The iron and manganese are oxidized into solid form and filtered out along with other undesirable particles when the pH is just correct. The particles are flushed out of the filter by a fully automatic backwash, and the process can begin again. This guarantees that the water is free of iron, manganese, and other contaminants.

The user-friendly carbon dioxide disposable cylinder is the perfect accessory for creating food or carbonated drinks. The carbon dioxide cylinder consists of either 600, 1250 or 2200 grams of carbon dioxide. The carbon dioxide cylinder makes use of high-quality European carbon dioxide, The cylinder can be used in combination with a pressure regulator to assure using the right amount of carbon dioxide. Adheres to the European rules and regulations Disposable cylinders made from stainless steel Improved cylinders guaranteeing full capacity

Sodium bicarbonate, also known as baking soda, is a chemical compound with the formula NaHCO3. When it is labeled as “food grade,” it means that the sodium bicarbonate has met certain purity and safety standards for use in food preparation and consumption. Food-grade sodium bicarbonate is specifically produced and processed to ensure that it does not contain any harmful impurities or contaminants that could be detrimental to human health. Sodium bicarbonate has a wide range of culinary and food-related uses, including: Baking: It is commonly used as a leavening agent in baking recipes, helping dough and batter rise by producing carbon dioxide gas when mixed with acidic ingredients like vinegar, buttermilk, or cream of tartar.

Sodium bicarbonate is a chemical compound with the chemical formula NaHCO3. It is one of the sodium salts. It has anti acid properties. It is also used as baking powder. It is soluble in water. It is a white solid crystalline powder. It has a slightly alkaline taste reminiscent of sodium carbonate. The baking powder used to rise the dough is usually a combination of Sodium bicarbonate (NaHCO3), dry acid (H+) and cornstarch. Sodium bicarbonate is colloquially known as carbonate. In the article below, the word carbonate will be used instead of sodium bicarbonate. Under the influence of temperature (50 °C and above), water (H2O) and acid, the carbonate in baking soda splits into several components. During this process, carbon dioxide (CO2) gas is released, gas bubbles are formed and thus the dough expands.

Soda ash dense, It dissolves in 30 gr/100 ml water at 20 /C. It increases the pH value of the pool water and neutralizes the acidic components in the pool due to the high alkaline substances in it. It is undoubtedly the most important industrially of all alkali metal salts. This compound is found in mineral form in certain marine plants and some rocks. Its deposits are in Africa and Asia. In the Solvay method, which is used today for the production of sodium carbonate, the saturated sodium chloride solution is first treated with ammonia and then with carbon dioxide, and the sodium carbonate produced in this way is called Solvay soda.