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Ingredients: wheat flour, sugar 21%, vegetable fat (palm, rapeseed), potato starch, apple puree 4% (contains the preservative: potassium sorbate), invert sugar syrup, eggs, skimmed milk powder, raising agents: sodium carbonates and ammonium carbonates; salt, flavouring, cinnamon 0.1%. The plant uses: sesame, soy, sulphites, peanuts, other nuts.

Vivio together with the popular trainer and influencer Anka Dziedzic created an excellent cookie cream - a delicacy of not one gourmand. The cream was based on a nut cream (from peanut) and wheat cookies. Arachid (earth) (earth) presents contained in cookie cream are rich in valuable protein and dietary fiber. In addition, it is also a source of healthy fats in peanuts, unsaturated fatty acids dominate. It is mainly linoleic acid (omega-6) and monounsated fatty acid (oleic acid). Fistaszki also contain alpha-linolenic acid from the Omega-3 family. Nuns contain large amounts of minerals, i.e. magnesium, zinc, potassium and iron. Cyaste added to the cream arose on the basis of wheat poppies and coconut fat. Wheat flour is a good source of complex carbohydrates. It also contains some amounts of vegetable protein. It is worth paying attention to this fact especially when using a meatless diet. Wheat flour can be a source of many vitamins, mainly those from group B.

Counter Display for cookies. Easy to assembly, produced out from Plywood display with UV Print.

Vegan protein blend product example.

To retain all values of confectionery, it is recommended to use films which ensure the freshness of a packed product, feature fine mechanical properties and low vapour permeability, and constitute a great solution as cost-effective packaging.

Ingredients: wheat flour, sugar 21%, vegetable fat (palm, rapeseed), potato starch, apple puree 4% (contains preservative: potassium sorbate), invert sugar syrup, eggs, skimmed milk powder, raising agents: sodium and ammonium carbonates; salt, aroma, cinnamon 0.1%. The plant uses: sesame, soy, sulphites, peanuts, other nuts.

Ingredients: wheat flour, sugar 21%, vegetable fat (palm, rapeseed), potato starch, apple puree 4% (contains preservative: potassium sorbate), invert sugar syrup, eggs, skimmed milk powder, raising agents: sodium and ammonium carbonates; salt, aroma, cinnamon 0.1%. The plant uses: sesame, soy, sulphites, peanuts, other nuts