Bags - Import export

Bag-in-Box bags are multilayer bags, specially manufactured to pack and store liquids in aseptic conditions, and thus maintaining the quality of the products for a long time, especially during the winter.To pack liquid and semi-liquid products, such as natural vegetable and fruit juices, wine, oil, water, and dairy products, it is ideal to use Bag-in-Box bags. This type of packaging is a simple, economical, and efficient method, without the addition of additives and preservatives, providing safety when handling, transporting and storing liquids such as wine, whether bulk wine or wine in box. One of the characteristics of this type of packaging refers to the fact that it is provided with a Vitop tap, which allows the hot filling of bags, either juice or wine bags, being designed so that they are tightly closed. And when you open Bag-in-Box bags, a barrier is created to the environment, becoming a very safe environment. This will prevent

If you are a Romanian wine producer, Bag-in-Box bags are an innovative solution because they allow the consumption of wine, be it Romanian or other wine, for a longer period of time. This will reduce the high cost of glass packaging. Bag-in-Box wine does not come into direct contact with oxygen and thus the air will not enter the bag, being good to consume much longer.

Laminated bags with zip protect food from moisture, gas, and odor. Laminated Doypack stand-up bags offer increased protection against bacteria, food is kept in the best conditions of hygiene.Compared to other forms of packaging (jars or bottles), laminated bags are more advantageous because they reduce the weight of the packaging, reduce transport costs (where applicable), reduce storage space, and reduce the amount of the resulting waste volume. Stand-up laminated Ziplock bags are easy to use, their specific closure allows us to use them repeatedly without destroying the packaging. This type of bag can be used for packing spices, coffee (ground or beans), tea, cereals, flour of any kind, etc. They are recommended both for stores that sell these types of products as well as also for household users.

Multilayer heat-shrinkable bags are the ideal solution for keeping food fresh for a longer period of time.Due to their extremely resistant layers, the products are protected from the action of external factors, being protected from moisture, dust or other elements that can affect their taste and quality. Thus, the food retains its flavor, smell, and nutritional properties, without losing weight and benefits from an extended shelf life. Multilayer heat-shrinkable bags are a quick and easy way to pack food at low cost. At the same time, the properties of the bags, such as the high degree of transparency and luster, highlight the color and physical properties of the products.

Antistatic bags are intended for the packaging and transport of electronic components, with the specific purpose of protecting them from mechanical shock or electrostatic discharge.

They are used for vacuum devices with internal chamber. They are not intended for Gorenje, Food Saver, Laica, etc. household appliances.

They are used for vacuuming devices with external suction (only the end of the bag is inserted into the appliance at the time of vacuuming, the rest of the package remaining outside the appliance).

These are multi-layer bags (with 5-11 layers) with controlled barrier, intended for packing the products on vacuuming machines, with modified atmosphere or vacuum packing. There are over 25 possible dimensions, they can also be made in atypical sizes, in three types: corrugated, thin smooth and thick smooth vacuum bags.