Filters - Import export

The household reverse osmosis filtration system gives a high purity of drinking water through a system of high capacity filtration that removes even the smallest microorganism or particles that may be present in the water. The filtration system consists of: Prefilter for sediment. Activated carbon filter. Reverse osmosis membrane. Postfilter activated carbon filter. A patented reverse osmosis unit that is unique on the market, whose design avoids the need for multiple connections and tubes, and possible water leaks. System with easy to replace filters. It incorporates a pump that ensures the required water input pressure necessary for proper operation and a pressured accumulator tank of 12 liters. It is installed under the sink in the kitchen and requires water inlet, drainage and electricity like a washing machine. A faucet for purified water has to be installed which can be the standard equipment or the special three way faucet head model with a more elegant design.

Unfiltered extra virgin olive oil (EVOO) with 90% of the verdial variety. Made from olives from Arenas and nearby villages. Obtained by mechanical processes and without additives. It comes in a 2-litre PET bottle, ideal for transport. We recommend keeping and storing it in areas: With little light With stable and minimally controlled temperature. Maintaining a temperature of approximately 15º. With low humidity Follow these tips for a better preservation of its properties and flavour.

Unfiltered extra virgin olive oil (EVOO) in 1 litre format and with a great taste thanks to the special blend of verdial, hojiblanca and picual olives. All the olive trees used for this oil are located in Arenas and neighbouring villages. It is produced using mechanical processes and without the addition of any additives. The format of this bottle is 1 litre in PET, ideal for transport. We recommend storing the oil in: Temperature-controlled places. We do not recommend areas with abrupt variations and with a stability of approximately 15º. Areas with low humidity. Places with little light or without direct sunlight.

PRODUCT •The filler is injected hot. MACHINE CHARACTERISTICS: •Machine for filling chocolate and/or jam into elongated buns. •The injection head has 8 nozzles. The needles are placed horizontally, they prick the buns and the product is injected at the same time as they are being withdrawn, thus achieving a uniform injection along the whole length of the bun. •The quantity and speed of injection are configured on the screen, allowing a more precise adjustment. •The tank is heated to keep the product warm and facilitate injection. •The conveyor has guides that facilitate the manual placement of the buns for greater operator comfort. •At the end of the belt there is an ejector so that it is much easier to remove the product. ADVANTAGES •Speed and increased production. •Uniformity in the quantity of doses injected and in the distribution of the filling. •Easy cleaning.