Spices - Import export

We can make normal or organic dehydrated black garlic in different sizes, chopped, powder...

A wide range of herb & spice oleoresins and essential oils are manufactured at EVESA, obtained from the corresponding herb or spice. These natural extracts contain the full organoleptic character of the herb or spice in a concentrated form. Among them, EVESA can offer anise seed, black pepper, coriander, cumin, thyme, laurel, oregano, rosemary, etc.

EVESA produces over 5,000 tonnes of Paprika Powder per year, including mixtures of paprika, mixed with other herbs and spices and a wide range of paprika flakes.

International proficiency tests availabel in english or Spanish for any partiicipant from all around the world. Frozen shipment available even with custom dispatch. Best rates and prices both for your participation and the shipping costs of your proficiency test participations. Participate in our accredited in ISO 17043 proficiency tests and let us help you show your analytical quality to your clients and interested parties.

It is the ideal condiment for all kinds of preserves, potatoes and olives. We have been making it since 1960 with the same recipe: a unique, exclusive and familiar formula. The Espinaler sauce was born as the perfect complement for canned seafood, potato chips and olives, today Espinaler consumers confess that they use it for many other things: in the salad, in the cod esqueixada, in the fried eggs, in the gazpacho, in the Spanish omelette, in the squid a la romana, in the anchovies and even in the black vermouth! And so, a long etcetera.