Greek olive oil extra virgin - Import export

We aim for your health and the pinnacle of flavor! Our company, a leader in wholesale olive oil production and sales, offers our customers oils made from the freshest and highest quality olives. Our olive oil, brimming with perfect aroma and nutritional values, is poised to become a staple on your table. Carefully selected olives are processed with modern technology to obtain the purest and most natural oil. With our commitment to customer satisfaction and health at the forefront, every drop of our olive oil is reliable and delicious. We cater to the needs of sectors such as restaurants, hotels, and the food industry with our wholesale distribution. Join us for the key to a healthy life and delightful taste. Add value to your table with our olive oil, which combines quality and trust!

Dardanos Fine Foods Extra Virgin cold-pressed olive oil is carefully and delicately produced from hand-picked quality olives grown in Mediterrenean region. Perfect for salads and dressings, for dipping bread, for marinating meat and cooking in general. A good dressing for fish and shellfish. Our Extra Virgin Olive Oils; As with all our products, it is obtained up to +270C without heat treatment. All phases of our Dardanos Fine Food Extra Virgin Olive Oil branded products, from gardening to consumer use, are reported and traceable. Acidity value: max. 0.6% The tightening process takes place at a maximum of 77 °F. (25 °C) Prepared products are stored at maximum 64.4 °F - 68ºF in specially air-conditioned warehouses. (18°C - 20°C) Harvested olives are pressed within a maximum of 8 hours. No colorants, additives or sweeteners are included.

Dardanos Fine Foods Extra Virgin cold-pressed olive oil is carefully and delicately produced from hand-picked quality olives and fresh lemons. Perfect for salads and dressings, for dipping bread, for marinating meat and cooking in general. A good dressing for fish and shellfish. Our Extra Virgin Olive Oils; As with all our products, it is obtained up to +270C without heat treatment. All phases of our Dardanos Fine Food Extra Virgin Olive Oil branded products, from gardening to consumer use, are reported and traceable. Acidity value: max. 0.6% The tightening process takes place at a maximum of 77 °F. (25 °C) Prepared products are stored at maximum 64.4 °F - 68ºF in specially air-conditioned warehouses. (18°C - 20°C) Harvested olives are pressed within a maximum of 8 hours. No colorants, additives or sweeteners are included.

Dardanos Fine Foods Extra Virgin cold-pressed olive oil is carefully and delicately produced from hand-picked quality olives and fresh chili. Perfect for salads and dressings, for dipping bread, for marinating meat and cooking in general. A good dressing for fish and shellfish. Our Extra Virgin Olive Oils; As with all our products, it is obtained up to +270C without heat treatment. All phases of our Dardanos Fine Food Extra Virgin Olive Oil branded products, from gardening to consumer use, are reported and traceable. Acidity value: max. 0.6% The tightening process takes place at a maximum of 77 °F. (25 °C) Prepared products are stored at maximum 64.4 °F - 68ºF in specially air-conditioned warehouses. (18°C - 20°C) Harvested olives are pressed within a maximum of 8 hours. No colorants, additives or sweeteners are included.

Dardanos Fine Foods Extra Virgin cold-pressed olive oil is carefully and delicately produced from hand-picked quality olives and fresh basil. Perfect for salads and dressings, for dipping bread, for marinating meat and cooking in general. A good dressing for fish and shellfish. Our Extra Virgin Olive Oils; As with all our products, it is obtained up to +270C without heat treatment. All phases of our Dardanos Fine Food Extra Virgin Olive Oil branded products, from gardening to consumer use, are reported and traceable. Acidity value: max. 0.6% The tightening process takes place at a maximum of 77 °F. (25 °C) Prepared products are stored at maximum 64.4 °F - 68ºF in specially air-conditioned warehouses. (18°C - 20°C) Harvested olives are pressed within a maximum of 8 hours. No colorants, additives or sweeteners are included.

Turkish Extra Virgin Olive Oil is extracted from natural Aegean Mediterranean Turkish Olives by Cold Press method. It can be consumed with dishes, salads, table olives and the product is suitable for direct consumption too. Origin: Turkey Process: Cold Pressed Acidity: Below 0.8 Application: Cooking, frying, salads, dishes Packing: Glass Bottles, Tins, Pet Bottles, Flexi Tank Storage: Keep it in a dry and cool place

The Mill olive oil is 100% extra virgin olive oil with a unique flavor, which comes from centuries-old olive trees from the Aegean Region. Olives are collected by hand during the early harvest of olives and transported immediately to cold-press facilities to be processed. Packaging available: Glass Bottle: 250 ml, 500 ml, 1 L Pet Bottle: 1 L, 2 L Tin: 5 L Bulk

Riccolivo Olive Oils come from Edremit – Ayvalık region located on the foothills of Kaz Mountains in the Aegean region, one of the regions of the world with the highest oxygen levels. Olives are collected from trees for Riccolivo olive oil and transported to cold-press facilities as quickly as possible to be pressed. Thus, Riccolivo Olive Oils have very low acidity levels. They are classified as 100% Natural Extra Virgin Olive Oils with 0.3 – 0.8% acidity levels. Availible as glass bottle 500ml, 750ml and 2L Tin, and BULK.

Since there has been plenty of Olive Oil manufacturers globally but mainly from our region of Mediterranean, So we have to underline the approved quality multi awards from different international Olive Oil contests in London, Israel, Italy, Japan, Argentina, Canada. We grow and rise together with our olive trees. We are proud to show the quality of Turkish olive oil to the world. We have ISO 9001:2015, ISO 22000:2005 and Halal certificates. Also recently gained the Organic Certificate-CERES GmbH. Our Products are like; • Awarded Premium Olive Oil • Cold Pressed Extra Virgin Olive Oil • Pomace Olive Oil • Floured Olive Oil – Chilli/Basil/Lemon/Rosemary/Truf etc • Organic Extra Virgin Olive Oil • Spray Olive Oil – 125 ml/ 250 ml • Orange or Lemon Stuffed Green Olives • Green / Black Sliced Olives • Pitted Green / Black Olives • Hand Made Olive Oil Soaps

ORGANIC EXTRA VIRGIN OLIVE OIL Ingredients : Organic extra virgin olive oil Nutritional Values/100g : Energy : 37053 kj Total Fat : 100 g Saturated Fat : 14 g Carbohydrate : 0 g Sugars : 0 g Protein : 0 g Salt : 0 g PACKAGE INFORMATION WEIGHT : 3 L. ITEMS PER BOX : 1 PCS.

Wholesale Extra Virgin Olive Oil : Buy Quality Extra Virgin Olive Oil from Turkey today at good prices. At Fresh Trading Danismanlik Limited, we carefully select the olives and the final product is obtained by cold pressing only without any foreign material or chemical treatment. Thus, preserving its natural form, unique flavor, and nutritional value. Extra virgin olive oil, is for certain; nature’s miracle. Firstly, it reduces the potential risks of cardiovascular diseases with its high level of linoleic acid. Also, our extra virgin olive oil contains high levels of vitamins E, A, D, and K, which help to rejuvenate cells. Hence, aging is delayed by protecting the skin. Most essentially, it is used in cold dishes, sauces, and salads. The acid content is at most 0.8%. ——— Packaging: 250ml, 500ml, 1Ltr, 5 Ltr (PET Bottles and Tin Cans) ——— extra virgin olive oil, olive oil, pure olive oil, virgin olive oil, cooking oil, edible oil, Refined Olive