Beetroot - Import export

White crystalline sugar, without lumps, spots and foreign impurities. Sugar is sweet, without extraneous smell and taste. Sugar when dissolved is transparent, without insoluble sediment, mechanical and other impurities. NON GMO

White crystalline sugar, without lumps, spots and foreign impurities. Sugar is sweet, without extraneous smell and taste. Sugar when dissolved is transparent, without insoluble sediment, mechanical and other impurities. Mass fraction of moisture - 0.08% Color in solution ICUMSA units - 38.0 Mass fraction of sucrose, %, - not less than 99.91% Pathogenic microorganisms are absent - absent. There are no GMOs.

We offer sugar from the best Ukrainian producers. The products are ready for export and meet all technical conditions, which is confirmed by certificates of quality and compliance. Packaging – bag: 25 and 50 kg Country of origin: Ukraine Label: From manufacturer or Private label Sugar is the best source of carbohydrates, which are indispensable in a person’s daily diet. Carbohydrates are the main energy suppliers for the human body. Sugar is produced mainly from sugar beet or sugar cane. Sugar is the main ingredient for preparing sweet dishes and drinks. It is added to tea, coffee and cocoa to give them a sweet taste that reduces the standard bitterness. Sugar serves as a good preservative for the preparation of various products from fruits and berries – jam, jam, jelly. The nutritional value of 100 g of products is 1666.4 kJ or 398 kcal (carbohydrate content) – 99.8 g. For more information please contact us.

We offer sugar from the best Ukrainian producers. The products are ready for export and meet all technical conditions, which is confirmed by certificates of quality and conformity. Packaging: 1kg, 5kg and 10kg Country of origin: Ukraine Label: From manufacturer or Private label Sugar is the best source of carbohydrates, which are indispensable in a person’s daily diet. Carbohydrates are the main energy suppliers for the human body. Sugar is produced mainly from sugar beet or sugar cane. Sugar is the main ingredient for preparing sweet dishes and drinks. It is added to tea, coffee and cocoa to give them a sweet taste that reduces the standard bitterness. Sugar serves as a good preservative for the preparation of various products from fruits and berries – jam, jam, jelly. The nutritional value of 100 g of products is 1666.4 kJ or 398 kcal (carbohydrate content) – 99.8 g. For more information please contact us.

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