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Olive trees

Olives
  1. OLIBA OLIVE

    Turkey

    Our olive production process is being carried out 450 meters above the sea level, on a land of 70 acres, with 3600 trees in sixteen-year-old certificated Gemlik Trilye olive trees in the location of Izmir, Turkey. The olives are being hand-picked straight from the tree, without a single one touching the ground. After being classified by their sizes, and bruised ones are removed the olives reach the brining house without any delay, where they will be mixed with only water and salt, in underground fermentation tanks. In order not to spoil the taste, the pressure is applied only through the special stones gathered from Bergama, Kozak. Our fermentation method is one of the traditional technique, natural ripening of olives in 9-10 months into the underground tanks, circulated with water for 15 mins x 4 times per day for homogenous distribution of salt and oxygen in all layers into the tank to t strenghten taste and aroma of olives.The salt and pH values are measured safely in every week to secure the flavour and tissue of olives. After pasteurization and sterilization, our olives are filled into cans of 0.9 kgs and 2 kgs in its oil, which has 0.5 acidic rate, in the packaging facility for organic olives without the use of any additives and protective chemical substances.Our olives are conserved in the cans veneered with natural resin from the inside in cold stores, hereby, available for long-term storage.

  2. PANOS TSIRKAS

    Greece

    Our company is located in ETOLOAKARNANIA and Our table olives are sold as fresh as possible. On the market we sell only fresh, Kalamon table olives.The table olives Kalamon are without a doubt considered the supreme palatable olives. Their shape is oval and the natural size varies from tree to tree and year to year, depending on the rain and quantity of olives on each tree. The color varies from black to different hues of deep purple and brown. The fact that our farming method is strictly organic and that the trees are not artificially watered, contributes to the high quality of the olives. After the collection, the table olives are separated with a special machine and are categorized according to their size. Typically there are 5 sizes of table olives. In our family we sell to our customers only the biggest ones. will be convinced of the quality at the first test!

  3. OLIO CALVI

    Italy

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  4. ARNAS AGRO

    Turkey

    Arnas family has been growing with the crops of the soil, trees, and vineyards in the Mesopotamian and Aegean region for more than 350 years and they carry their experience today. Dealing with soil and agriculture is our biggest passion. We combine our agriculture traditions with modern production technologies to create unique 100% natural products. We produce high-quality brands of olive oil, olives, coffee, handmade soaps, coconut oil, and other beauty products. We also offer realization of the PRIVATE LABEL designs. Our brands are: *Riccolivo Premium Quality Extra Virgin Olive Oil **The Mill - Extra Virgin Olive Oil - Natural fermented black table olives - High-quality green brine olives - Tahini and tahini halva - Molasses - Specialty Coffees (Classic Turkish and 5 other special coffee types) ***The Soap Factory - 100% herbal handmade soaps - 100% natural vegan bath salts - 100% pure edible coconut oil ****Rosebella beauty products - Anatolian Rose extract face cream - Anatolian Rosewater - Anatolian Rose extract cleansing milk - Hand Cream with Anatolian Rose extract

  5. MEDILIFE

    Tunisia

    MEDILIFE stands for "Mediterranean Life". MEDILIFE aims at providing to the global consumers a Premium Healthy Mediterranean Food. Our company operates in 4 segments : Olive Oil & Olives. Couscous & Pasta Hard Wheat. Fruits and Dates Deglet Noor. Tunisian Spicy Sauce : Harissa. We prepare our products with care and proudly Export worldwide. We work hard to understand the consumer need and meet the changing need for more and more Healthy and Tasty Food. We welcome any collaboration or partnership to add value to the product and better satisfy our clients. Olive Oil is the Golden liquid in Tunisia. We harvest our Olives and cold crush them using mechanical process only the same day for optimal quality. We give our Olives the time to naturally reach their maturity level. It takes normally 2-3 month to be mature, so that consumers receives a premium quality product, without any chemical accelerator. MEDILIFE Olives looks better, and do not have the inappropriate smell that comes with using chemical products to reach maturation. Tunisian Couscous is now appreciated worldwide. It can be used as a Starter, Side dish, Main dish, or a Dessert. We provide 100% Hard wheat couscous, Organic Couscous, Orzo, Mhamsa (Pearl couscous). We pack and export the Best Tunisian Dates : Deglet Noor variety. Translucent it's called the Queen of Dates. MEDILIFE selects carefully premium Mediterranean fruits from farmers pack and export them worldwide : Pomegrenade, Prickly Pear, Lemon…

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  1. 2BROTHER4OLIVES LTD UK

    United Kingdom

    At TWO BROTHERS, we pride ourselves on delivering top-grade products, including a diverse range of Egyptian olives , black , green , picual, manzinalla, azizi olives and a variety of peppers such as jalapeño, kardoula pepper, artichoke, cherry pepper, hearts artichokes, sweet corn, Our selection caters to the needs of gourmet food producers, restaurateurs, and specialty retailers. Renowned for their exceptional quality, flavor, and versatility, our products are the ideal choice for enhancing any culinary experience. Expanding Products and Markets Over time, we continued to grow and diversify our product line, adding peppers and artichokes to our offerings. Through unwavering commitment to high quality, we earned the trust of customers and established ourselves as a top source for jalapeno peppers. New Factory, Increased Production Capacity In 2021, we opened a new factory in New Nubariya City to boost our production capacity to 1000 containers annually.

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