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Dehydrated proteins - Import export

3 Companies

1 Product

CORNILLE SAS

France

Since 2001, CORNILLÉ, an expert in the processing of bovine by-products has been collecting 120, 000 tonnes of raw materials each year in the Grand-Ouest area from its partners, the abattoirs and cutting plants of the French food conglomerates AGROMOUSQUETAIRES (SVA Jean Rozé) and BIGARD. These by-products are transformed into fats, dehydrated proteins and bone minerals. CORNILLÉ has chosen to respect the hierarchy of uses by favouring the most relevant uses with the highest societal added value for its processes, such as Human Food, Livestock Feed, Pet Food, Oleochemicals, Biofuels and Fertilisers. CORNILLÉ is committed to working with its partners to reduce its carbon footprint and to contribute to a circular economy based on the use of renewable and sustainable resources: • we use renewable resources collected in France and recover 100% of them in biosourced products. • we produce biosourced proteins and fats with a much lower carbon footprint than imported vegetable proteins and oils (soybean, palm oil). • we optimise our energy and water consumption and permanently reduce our environmental impact. For example, we use decarbonated steam derived from the energy recovery of our waste. • For 70% of our heat requirements, as a substitute for fossil fuels, we use the decarbonated steam produced by SAVE.

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BIRKAMIDON ROHSTOFFHANDELS GMBH

Germany

Birkamidon GmbH is a globally renowned supplier of high quality raw materials for the food industry, supplying wholesalers and food manufacturers for the last 28 years. Our long-term experience and market expertise allow us to find the right products for you at all times. Quality, along with expert customer care from our international sales team, is our top priority. We supply both native and modified potato starch, corn starch, wheat starch, tapioca starch, pea starch and rice starch, dehydrated potato products such as potato flakes or potato granules, plant proteins such as wheat gluten, potato protein or pea protein as well as a range of fibres and dry milk products, such as whole milk powder, skimmed milk powder or whey powder. We focus on potato starch and potato flakes from locally grown produce - GMO-free and with certified quality. At Birkamidon GmbH, our vision is to supply importers and food manufacturers across the globe with high quality raw materials at competitive prices. We offer our customers a complete package consisting of high quality products, flexibility in order management, just-in-time transport and enhanced customer service by native-speaker staff. Birkamidon GmbH, founded by Anna-Maria Brzezina has a history that stretches back to 1991. In response to the growth of the company and business expansion, Mr Tales Santos was nominated as a second Managing Director in 2012. In its 28 years, the company has estabilished itself firmly as a global player.
ALIMENTOS SANYGRAN, S.L.

Spain

Welcome to Sanygran. We are pioneers in the process of Legumeat, a new food concept on the use of legumes. At Sanygran, we expand the possibilities of an easy, healthy and affordable cuisine Legumeat was created as a healthy, bouncing and “easy to cook” product. It is made by legumes flour in order to produce Beef-bean, Bocados and Legumbreta line. We add rice flour to Lengüitas (Nuggets) and Milandessa. Our product is 100% natural without additives. We don’t use Genetically Engineered Ingredients. Our goal is to present a product that is pleasant, easy, healthy and affordable. The process is very simple. We use legumes flours that are dehydrated in few seconds by a technique known as extrusion This technique has been used widely by the food industry for decades. Food such as pasta or snacks are made by this technique, and in our case, we can consider it as an ongoing cooking process. The result of this ambitious and innovative Project is a new product that we name Legumeat®, meal with meat texture, suitable for any one and with an average content in protein around 50%. The product is presented dehydrated and the way to be prepared is by boiling it in water with the flavour we want to add. Finally, the product will be ready to be used in any recipe. It is suitable for celiac and vegetarians.

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Dehydrated proteins - Import export

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3 Companies