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Food supplies for restaurants - Distributor - France

FranceDistributor
2 Companies 1 Product

  1. MAXIFRITES

    France

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    MAXIFRITES is a wholesaler for deep-frozen potato-based food products. We offer a wide range of products: to choose from: pre-cooked chilled chips, deep-frozen pre-cooked chips, special lines in deep-frozen pre-cooked potatoes (sautéed potatoes, rissole potatoes, Parisian peel-on and peeled potato balls), deep-frozen pre-cooked potato purée specialities (croquettes, noisette potatoes, waffles, rosti, Duchesse potatoes, Dauphinoise potatoes, …) and also potato flakes and granules. Our frozen products are just right for preparing perfect menus all year round. Our Home-Style range offers the look and flavour of home-made potato products. This range is ideal for restaurants, hotels and caterers. We offer French fries that cater for every dish, meal and appetite from our standard product range to our more sophisticated range. MAXIFRITES also supplies perfect potato products for snacks and are ideal as trimmings for traditional dishes: selection of delicious shaped products cut from whole, superior quality potatoes.

  2. AXION BAKERY CORPORATION

    France

    Established in Brittany, France, AXION BAKERY CORPORATION specialises in the sale of equipment and professional supplies for bakers, pastry-makers, caterers, restaurants and food companies. For 30 years, AXION BAKERY CORPORATION has been selling bread-making and pastry-making material as well as haute cuisine equipment for restaurants. We also provide design concepts for setting up bakeries. The equipment and supplies that we sell are custom-designed to adapt to the your kitchen's structure and comply with all applicable standards. We are the exclusive distributors of the Logiudice, Garbin and Paniclima brands. Make the most of a large range of high-performance quality equipment. Among other pieces of equipment, you will find ovens, rolling machinery, refrigerated cabinets and cooling units. AXION BAKERY CORPORATION welcomes professional chefs and bakers.

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