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Meat processing - France

15 Companies

134 Products

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PLASTOBREIZ & PLASTOLOIR

France

PLASTOBREIZ has been providing bespoke and standard packaging solutions for over 35 years. We provide specially designed plastic trays for ready-cooked dishes and caterers who want to enhance the value of their products. We provide coverable, portionable, scored, compartmentalised trays and double shell boxes for salad, aperitif products and ready-cooked dishes. PLASTOBREIZ manufactures eco-designed, versatile, functional and easily industrialisable packaging for modified atmosphere applications. For your needs in fresh and frozen pastry, our range of trays will satisfy your product's industrialisation, mechanical protection and conservation (gas barrier) standards. PLASTOBREIZ is also synonymous with constant search for new packaging types and functions that break with established codes: new opening / closing systems, ergonomic shapes ...

All the products for "meat processing"

Processed Meat Container

Fresh Meat Packs

Meatball Container

Minced Meat Container

Beef Meat Packaging

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VARLET MACHINES

France

Varlet Machines, a French company based in Boulogne-sur-Mer, specialises in the design, manufacture and sale of machines for processing fish, meat and poultry. All our machines are designed using robust components and are made in France at our in-house workshop. Our technicians will travel to deliver and install the machines at your facility. With over 80 years' experience we design innovative machines, with every component and material carefully selected to meet the specific needs of actors from the food industries: -shopkeepers, -producers, -manufacturers. Our teams fabricate over 200 machines every year at our workshop, with over 50% of them going for export. The company is present is over 30 countries worldwide and enjoys the backing of a wide network of trusted partners, distributors and agents. Varlet has developed to support the needs of its clients in all parts of the world. Varlet is France's leading manufacturer of machines for processing fish, meat and poultry.

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PROFIL EXPORT VIANDES

France

PROFIL EXPORT is a family company based in Isère, specialising in horse , horse products and processed horse meat. Horse raising, horse slaughtering, deboning, horse butchering, horse meat processing, vacuum packing, barquette, bulk, canned, distribution. Experts in the entire French horse industry. Our site is IFS CERTIFIED.

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ABERAETABLISSEMENTS ABERA

France

ETABLISSEMENTS ABERA is located in BP 14 Rue Victor Roussin Saint Brice en Cogles, 35460 France and is a Pork Meat Slaughtering and Processing Industry. Licensed type of activity: Slaughter of pigs, cutting of pork, storage (refrigerator). Our Company offers packaging, freezing, shipping services and serves customers worldwide and flexible service to distributors and customers. Our plant is identified by the health mark: FR 35 -257-002 CE ABERA are engaged in wholesale and retail trade of pork meat, carcasses and pork cuts. We provide professional service, and ensure flexible conditions of meat delivery and attractive prices. At ABERA we work hard for our customer and we are constantly looking for new solutions. With our no-nonsense mentality, years of experience and our storage and freezing capacity, we can serve every player on the market. We also add value to the customer’s product through the extra actions such as quality control and packaging options. ABERA uses energy responsibly and considers sustainability of paramount importance. Our factory is approved for export to many destinations throughout the world: EEC, China, Switzerland, Russia, South Africa, Japan, Korea, Hong Kong, Taiwan, Vietnam, Singapore and many other countries worldwide.

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FONTAINE SA

France

Certified installer since 1982 and a specialist in specific flooring for the food industry, FONTAINE SA installs resin floors, non-slip MONILE flooring certified by CNAMTS, MONOPUR industrial floors (polyurethane resin), MONACRYL and MONEPOX resins (epoxy resin). Acid-resistant floor covering.Polyurethane-cement flooring.MONILE industrial flooring for water-covered environments. FONTAINE has been trading since 1964 and applying MONILE resin since 1980, working closely with the manufacturer, RPM Belgium. These are industrial floor coverings for the slaughtering and meat processing industries, fish, seafood and fruit and vegetable professionals that meet specific regulatory requirements, resin flooring for bakeries where regulations and supermarket chains (AFAQ, IFS, BRC) demand high quality unbroken floor surfaces, high-strength non-slip flooring to meet you exact needs.

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TASLIM DISTRIBUTION NÉGOCE

France

TASLIM DISTRIBUTION NEGOCE is based in the Rhône department, a limited company managed by Ayoub DRIDI (Director). TASLIM produces quality halal meat for you. About our use of mechanically separated meat (MSM). Although this process is halal, we're sure the resulting product is much lower quality in terms of protein and nutritional value, which is why we do not make products from MSM.
PRO COUPE INDUSTRIES

France

The primary purpose of PRO'COUPE Industries is to supply industrial Blades & Cutting Tools. Our expertise extends to a wide variety of areas such as food processing, packing and packaging, plastics and paper processing. In the space of over 20 years, PRO'COUPE Industries has developed from being a simple supplier to being an expert in cutting and related products. PRO'COUPE Industries carries a permanent stock of blades & cutting tools, sealing joints and hot platens for your packaging or processing machinery. Recent developments of new materials and coatings ensure that the products we sell offer constantly increasing quality. The choice of tooling is essential, so before you consider integrating a cutting station, call on the skills of PRO'COUPE Industries to discuss the specifications and construction of cutting tools, cutters and blades that will enter your manufacturing process.

All the products for "meat processing"

Food processing knives

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AIVT

France

AIVT is a family-run company specialising exclusively in the design and manufacture of bespoke modular solutions. Designed initially for the agri-food and poultry slaughter industry, AIVT has diversified in order to design turnkey products to meet our customers' specific equipment needs. We are the only company in the agri-food industry to offer a modular, bespoke, customisable and durable product. The modules can be integrated in any kind of production system: - Slaughter/evisceration/drying of all poultry, game birds and rabbits, - Tray/film/vacuum/crimp packaging, - Product processing and manufacture, - Cooked products (cooking, boiling, autoclave, etc.), - Processing of milk into cheese, cartons, yoghurt, etc. - Packaging and storage, etc. The company's watchword is design. A shop needs to be attractive and use high-end materials to appeal to customers who value its authentic, high-quality products. AIVT also provides consulting and engineering services for complete project management (urban planning, approvals, ROI studies, financing applications, environment). Feel free to contact us for more details!

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VARACHAUX SAS

France

The company VARACHAUX SAS, is a Manufacturer/ Producer, which operates in the Meats, cooked and cured industry. It also operates in the systems and equipment for processing meat and sausages industries. It is based in Wissous Cedex, France.
TOM PRESS

France

TOM PRESS supplies the trade with everything needed for preserving, processing and cooking food. No.1 for lovers of home-made products. TOM PRESS designs and distributes over 8, 000 items of equipment for preserving, processing and cooking food. Whether you are a butcher, pork butcher, baker, restaurateur, caterer or farmer, we have the equipment you need for the food and food-related items you make. Using our equipment you can produce and process fruit and vegetables, meat and fish, diary produce, cereals, and make you own cured meat products, juices, wines and ciders, dried and dehydrated fruits, sauces conserves, jams, butter, cheese, ice creams and yoghurt, bread, pizzas and pastas, your own oil, preserves, salmon and smoked salmon, and much, much more. Worldwide delivery, excluding the USA.

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SOLUTIVE

France

Solutive, a creator of natural clean-label solutions, offers innovative plant fibre-based texturizing agent alternatives. Our products are devised to meet the growing demand for environmentally-friendly and ethical natural food-grade solutions. Over and above their clean-label attribute, our food-grade ingredients are allergen-free, vegan and available in organic version. We contribute to offering more natural and additive-free alternatives by limiting the use of additives such as gums and hydrocolloids. Our product applications are as varied as the needs of the food-processing industry. Our ingredients are suitable for a variety of products ranging from savoury sauces, gourmet ready meals, refreshing ice creams and sorbets, bread and exquisite bakery creations, creamy dairy products, and even meat, fish and vegan product innovations.

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TISSAGES NICOLLET ET FILS

France

Specialist in the design and manufacture of food-grade fabrics, cloths and technical textiles for dairies, cheese-makers, delicatessen butchers, meat-curing, industrial and small-scale bakers. We control all the manufacturing stages of our cloths and technical fabrics for the food-processing industry in-house, from raw material to finished product. All our textiles, fabrics and cloths are entirely manufactured in our workshops.

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CALIFIL

France

The Califil group specializes in designing and manufacturing stainless metal wire goods. The surface treatments are fully-integrated: chrome plating, galvanizing, electro-polishing and epoxy painting. Its two industrial subsidiaries Caliste Marquis and Aplifil work in the main economic sectors: the food-processing industry (cold store warehousing/storage, abattoir installation/maintenance, meat and food industries), electrical appliances, the pharmaceutical industry (shelving/storage designed for clean rooms), automotive (equipment manufacturers) and industry in general. The Califil group has expanded its business on the strength of its industrial experience, retaining its values: thoroughness, requirement for quality, respect for the environment, perseverance and curiosity. The Califil group has large machine bases on which its manufactures its catalogue lines and can also manufacture short, medium and long runs of bespoke goods.
MCÖ PRODUCTION

France

MCÖ Productions is a French startup that specialises in producing vegetable proteins based on organic French soya, with total control over the entire production process. 2018 AgreenStartup winner for its unique patented process that reduces isoflavanoids content (endocrine disruptor phytoestrogens) by over 80% compared to initial content in textured soya proteins. Today, MCÖ Production is the only producer of zero-phyto soya vegetable proteins, with: 1/ the finest taste in its category (backed by starred French chefs). 2/ texture remarkably similar to meat. 3/ fewer than 10 ingredients, functional and natural. 4/ no additives or preservatives. Our products: 1/ whole burgers or bulk mince. 2/ balls. 3/ merguez and spiced sausages, with herbs, plain. 4/ plain dry soya protein.5/ flavoured soya flakes: beef, chicken, seafood, merguez, chorizo ready-to-use.
VIF - L'INFORMATIQUE 100% AGRO

France

VIF is a benchmark-setting software publisher for the food-processing sector that has been developing software solutions for more than 30 years exclusively for food-processing industries, from ERP to high added-value best of breed software. These firms are typically challenged by heavy constraints: disassembly and assembly, traceability, balancing the "push and pull flows of "supplies" with "orders, and many others. VIF is for all food-processing sectors: backing-confectionery, dairy produce, ready meals, seafood, cold cuts, salt-curing, poultry, fruit and vegetables, trading, the meat and butchery trades. VIF has solutions to suit every size of business, from very small businesses with say 10 employees, SMEs and major groups. VIF solutions now cover all functions: production, physical flow management, sales management, logistics, order preparation, purchasing & so on.

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Meat processing - France

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15 Companies