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Beef

6 Companies

327 Products

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BEEF OUTSIDE/INSIDE beef SHIN/SHANK BONE-IN BEEF CHUCK BEEF

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PLASTOBREIZ & PLASTOLOIR

France

PLASTOBREIZ has been providing bespoke and standard packaging solutions for over 35 years. We provide specially designed plastic trays for ready-cooked dishes and caterers who want to enhance the value of their products. We provide coverable, portionable, scored, compartmentalised trays and double shell boxes for salad, aperitif products and ready-cooked dishes. PLASTOBREIZ manufactures eco-designed, versatile, functional and easily industrialisable packaging for modified atmosphere applications. For your needs in fresh and frozen pastry, our range of trays will satisfy your product's industrialisation, mechanical protection and conservation (gas barrier) standards. PLASTOBREIZ is also synonymous with constant search for new packaging types and functions that break with established codes: new opening / closing systems, ergonomic shapes ...

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Beef Meat Packaging

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O'BOUCHER

France

The company O'BOUCHER, is a Manufacturer/ Producer, which operates in the Beef industry. It also operates in the butcher's shop industries. It is based in Saint Brieuc, France.
L-B-VIANDES

France

The company L-B-VIANDES, is a Wholesaler, which operates in the Beef industry. It also operates in the Pork, Veal, Meat cutting, Pork, Veal, Lamb, and Meat cutting industries. It is based in Ploeren, France.
GROUPE BIGARD SA

France

The company GROUPE BIGARD SA, is a Service Provider, which operates in the Meat industry. It also operates in the Meat cutting, Beef, Pork, Meat cutting, Beef, fresh sheep meat, and Pork industries. It is based in Quimperle, France.
BRETAGNE VIANDES RESTAURATION SAS

France

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CORNILLE SAS

France

Since 2001, CORNILLÉ, an expert in the processing of bovine by-products has been collecting 120, 000 tonnes of raw materials each year in the Grand-Ouest area from its partners, the abattoirs and cutting plants of the French food conglomerates AGROMOUSQUETAIRES (SVA Jean Rozé) and BIGARD. These by-products are transformed into fats, dehydrated proteins and bone minerals. CORNILLÉ has chosen to respect the hierarchy of uses by favouring the most relevant uses with the highest societal added value for its processes, such as Human Food, Livestock Feed, Pet Food, Oleochemicals, Biofuels and Fertilisers. CORNILLÉ is committed to working with its partners to reduce its carbon footprint and to contribute to a circular economy based on the use of renewable and sustainable resources: • we use renewable resources collected in France and recover 100% of them in biosourced products. • we produce biosourced proteins and fats with a much lower carbon footprint than imported vegetable proteins and oils (soybean, palm oil). • we optimise our energy and water consumption and permanently reduce our environmental impact. For example, we use decarbonated steam derived from the energy recovery of our waste. • For 70% of our heat requirements, as a substitute for fossil fuels, we use the decarbonated steam produced by SAVE.

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6 Companies