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Sweet cakes and pastries - France

France
  1. FORCHY PATISSIER SA

    France

    The company FORCHY PATISSIER SA, is a Manufacturer/ Producer, which operates in the Bread, cakes and pastries industry. It also operates in the Cakes and pastries, factory-baked, Chocolates, filled, Cakes and pastries, factory-baked, Chocolates, filled, sweet cakes and pastries, and fruit pastries industries. It is based in Yvetot, France.

  2. ILES & DELICES

    France

    ILES & DELICES is a small-scale biscuit-making firm that produces delicacies from the French islands. ILES & DELICES offers delicious tropical verbena-laced mini madeleines, with naturally lemony hints. The Robinson guava is a rich cake from Martinique. It consists of shortcrust pastry, Martinican guava jam and a Caribbean spiced sponge. ILES & DELICES also offers the coconut, banana and guava Tourment from the Les Saintes islands of the Guadeloupe archipelago. Our sweet, guava jam jellies are small (2 mouthfuls) and very rich. A few more products: Gingerbread with Caribbean spices exploding with flavours. Gingerbread + Guava jam duo, excellent foil to foie gras, cheeses and in celebratory hampers. "Doucelette" with coconut milk. We use organic cane sugar, organic flour, organic milk, butter from Brittany and free-range eggs in all our recipes

  3. HIGH SOCIETY - NOVAREV

    France

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  4. PLASTOBREIZ & PLASTOLOIR

    France

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  5. CARAMBELLE

    France

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    The adventure began in 2005, with the idea of offering professional-style cake decorating equipment. Several months of creativity working on products that had until then been exclusively for professionals, product testing and adaptation for use in the home, led to the birth of the ScrapCooking® brand. Sweet-toothed and creative, we dream up playful affordable products to decorate all sorts of home-made baked goods and sweetmeats. We have built a business on a human scale and by choice we primarily offer products manufactured in France. All our products are designed and mainly manufactured in our Fondettes workshops. Our firm constantly innovates, thanks to its unique idea to bring food decorations and baking utensils together. Since we started out, 5 brands have been created: ScrapCooking, Mirontaine, Framboiselle, L’épicerie du Chef, and Petcooking. Our quality approach is closely linked to our wish to produce as close as possible to our premises to fast forward our contribution to the local economy. Each product is designed and manufactured to guarantee the best possible quality in terms of compliance with current standards and best possible use. Welcome to the world of C a r a m b e l l e !

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  1. MILLBAKER SAS

    France

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    A 100%-French company based in Champagne, Millbäker designs and produces ingredients solutions for baking professionals and is an expert in all aspects of wheat, flour and bread. Our goal: highlight the potential and taste, nutritional and technological possibilities of each ingredient. Discover a wide range of professional baking products: flour correctors, breadmaking improvers, mixes and premixes, inclusions. They are all manufactured at our in-house Technical Centre, a hotbed on baking innovation. Most products are formulated to order in response to a specific set of demands. The company has also created a range of health food and treat products focused on meeting the needs of tomorrow's consumers. Millbäker can offer you innovative expertise in the germination of cereals to help you create a complete range of sprouted sourdoughs.

  2. CHRISTIAN FAURE ENTREPRISE

    France

    The company CHRISTIAN FAURE ENTREPRISE, which operates in the Bread, cakes and pastries industry. It also operates in the Cakes and pastries, factory-baked, and Cakes and pastries, factory-baked industries. It is based in Plouedern, France.

  3. PATISSERIE PASQUIER SUD

    France

  4. SE DES ETS BERG

    France

  5. BOULANGERIE BECHU

    France

  1. GILG

    France

    The company GILG, which operates in the Bread, cakes and pastries industry. It also operates in the Pastries, and Pastries industries. It is based in Munster, France.

  2. GRENACKER MICHEL

    France

    The company GRENACKER MICHEL, is a Manufacturer/ Producer, which operates in the Pastries industry. It also operates in the Viennese bread and buns, Bread, cakes and pastries, Bread, Viennese bread and buns, Bread, cakes and pastries, and Bread industries. It is based in Dessenheim, France.

  1. SARL MARQUOIS PATRICE

    France

    The company SARL MARQUOIS PATRICE, which operates in the Bread, cakes and pastries industry. It also operates in the Pastries, and Pastries industries. It is based in Vivonne, France.

  2. LA FOURNEE DOREE ATLANTIQUE

    France

    The company LA FOURNEE DOREE ATLANTIQUE, is a Manufacturer/ Producer, which operates in the Bread, cakes and pastries industry. It also operates in the Cakes and pastries, factory-baked, and Cakes and pastries, factory-baked industries. It is based in La Chapelle Achard, France.

  3. SOCIETE NOUVELLE DES DOUCEURS DE JACQUEMART SAS

    France

    The company SOCIETE NOUVELLE DES DOUCEURS DE JACQUEMART SAS, which operates in the Bread, cakes and pastries industry. It also operates in the Cakes and pastries, factory-baked, and Cakes and pastries, factory-baked industries. It is based in Romans-Sur-Isère, France.

  4. CONFISERIE DE LA FONTAINE

    France

  5. SARL PAINS ET TRADITIONS

    France

  6. STE D' EXPLOITATION DES PATISSERIES KAMM SARL

    France

  7. CANNELLE ET BERGAMOTE

    France

  8. TY-COZ

    France

  1. ELCEA

    France

  2. CEPALOR

    France

  3. CHOULHANE DAVID

    France

  4. EDT - PALETS DU SOLEIL

    France

  5. CREPERIE LEBRETON

    France

    The company CREPERIE LEBRETON, which operates in the Bread, cakes and pastries industry. It also operates in the Pastries, and Pastries industries. It is based in Langonnet, France.

  6. LA HUCHE A PAINS

    France

  7. AMERICAN DESSERTS

    France

    AMERICAN DESSERTS makes deep-frozen cooked bakery items: American and French desserts, cookies, brownies, muffins, crumbles, tarts, etc. Our GMO-free desserts and bakery items are bulk or individually wrapped, can be made to your own recipes with your packaging or specific labelling. Our products are meant for all types of catering outlets: commercial, institutional, airline and railway catering, bakers or automatic vending machines.

  8. CREPERIE BOSSER

    France

  9. BOULANGERIE PATISSERIE HAEBERLE

    France

  10. LA TOURTIERE LANDAISE EURL

    France

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