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Results for

Flavourings

FranceToulouse and Midi-PyreneesManufacturer/producer
  1. AURIAN SAS

    France

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    Aurian SAS, a distiller and trader in wines and Armagnac since 1880. Maison Aurian produces and trades in flavoured wines, liqueurs and spirits from the heart of south-west France. The company's origins date back to 1880, when Monsieur Dupeyron was one of the leading traders of wine and Armagnac in Gascogny. A few decades later, his grandson Philippe Aurian began to specialise in the production of traditional flavoured wines, liqueurs and spirits, while continuing to trade actively in Armagnac. Today, the company sells over 500, 000 bottles a year in all regions of France. All Aurian products are hand-made using infusions of our own fruit, or are naturally flavoured, usually a combination of both.In September 2018, Florent and Isabella Soulhol acquired Maison Aurian with the firm intention of continuing the craft tradition founded by Monsieur Aurian, and opening up new international markets for specialities from Maison Aurian. Don't hesitate to contact us for more details!

  2. L'ÉTUVERIE

    France

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    French grower of high quality organic black garlic. Specialist in black garlic, all products are organic and grown here on the farm, and use packaging that respects the environment. Constantly on the lookout for innovations, all ingredients are painstakingly selected in line with the L’Etuverie's exacting standards. Our all-organic black garlic products: whole head, peeled cloves, paste, honey, mustard, beer, liquid extract, infusions, aperitif biscuits.

  3. LABORATOIRE NUTERGIA

    France

    Founded in 1989, Laboratoire Nutergia specializes in helping people take care of their own body through healthy nutrition. Based in Aveyron, with over 200 employees contributing every day to the success of the dietary supplement laboratory, Nutergia is an ambitious company with a long history of picking ambitious projects in a rapidly evolving market. Thanks to the wide variety of their food-supplements as well as their wide recognition by numerous health professionals, they are able to offer advice in order to help you rebalance your nutrition. Through their scientific approach they were led to the importance of micronutrients also known as “molecules of life”. Through this idea was born the innovative concept of Active Cellular Nutrition. Nutergia followed this up with their personalized IoMET tool (exclusive to them) which through a personalised questionnaire and a rapid assessment, root out any deficiencies or excesses in the nutrition of their clients. In essence we bring back nutrition and overall well-being back to the molecular level. If you want to know more about our products or are interested in learning about the molecular level of nutrition, don’t hesitate to contact us !

  4. CARIF

    France

    CARIF S.A manufactures flour correctors, ingredients and improvers for baking, pastry-making, sweet pastries and biscuit making, breadmaking enzymes, mixes and premixes for special breads, mixes for pastry-makers and caterers, specific flavourings and colourings. CARIF S.A. formulates, produces and markets over 600 different ingredients for the flour industry, bakery professionals, pastry-making professionals and flour mills, all with ISO 600 9001/2008 certified quality assurance.

  5. LABORATOIRES PHODÉ

    France

    The company LABORATOIRES PHODÉ, is a Manufacturer/ Producer, which operates in the Food flavourings industry. It also operates in the in-house quality control laboratory industries. It is based in Terssac, France.