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Smoked meats - Hungary

HAZAI HÚS ZRT.

Hungary

Hazai Meat Plc is a hungarian company, manufacturer of dried salami and sausage products, and cooked marinated meat products.
PM WORLD TRADE KFT.

Hungary

We are major producer of duck and goose liver (Foie gras) and meat in Hungary. Hungarian Foie gras is one of the most likeable product worldwide. The owner of the company is working in this business sector for more than 25 years, and we maintain a very high quality standards which is making us opportunities to export all over the World. Our main profile is growing, feeding and producing the best quality of fatty duck and goose products. We are producing also melted fat and smoked products.
BALATONI HÚS KISTELEK

Hungary

Balatoni Meat is producing only traditionally hungarian smoked and dried salami and sausages. The factory is in Kistelek HU-6760, and has a wide range of products, made salamis and sausages of pork, mangalica pork, beef, grey cattle, chicken, fish, turkey, ostrich, horse, lamb, goose, duck, goat meat. Bio grey cattle salamis and bio mangalica pork sausages were made too. High quality products, without artificial additives. The factory use only hungarian row material.

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Smoked meats - Hungary

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3 Companies