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Results for

Food processing

ItalyAncona and MarcheSubcontractor
  1. SANTA BARBARA MECCANICA

    Italy

    The Santa Barbara Meccanica is now one of the most innovative and reliable company in central Italy in the field of precision machining. Certified by UNI EN ISO 9001: 2008. It employs a team of qualified technicians with years of experience in various fields of precision engineering, robotics, mass production, prototypes, industrial plants. Customer satisfaction and orientation to production are our company mission. Having a modern workshop that covers an area of over 1500 square meters in which are installed advanced machinery in the field of mechanical engineering, precision and the productive sector is able to offer to the customer the finished product, thanks to the department carpentry with WELDING tig, wire, electrodes, brazing and activity of ASSEMBLY, with assembly of various mechanical groups.

  2. GANAT S.N.C. DI GASPARRI PAMELA & C.

    Italy

    The company GANAT S.N.C. DI GASPARRI PAMELA & C., is a Subcontractor, which operates in the Pasta industry. It also operates in the Ravioli, Tortellini, Ravioli, and Tortellini industries. It is based in Civitanova Marche, Italy.

  3. FRANTOIO BELFIORE DI ALESSANDRONI REMO FRABONI PAOLINO E C. S.N.C.

    Italy