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Jams and jelly

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RAFFAEL S.R.L.

Italy

Raffael, from the Ingino family, has been working with chestnuts for 60 years, scrupulously following the old recipes and using the most innovative methods, in order to maintain the flavours of traditional craftsmanship whilst meeting the standards required by modern distribution. The quality of the products is ensured by means of a series of strict checks and controls: from the qualification of suppliers to the selection of raw materials and the monitoring of individual production processes. Certifications: IFS , BRS and Bio.

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SA .MI. FRUTTA

Italy

The company SA .MI. FRUTTA, is a Manufacturer/ Producer, which operates in the Fruit preserves and jams industry. It also operates in the So2 marmellate conserve industries. It is based in Sperone, Italy.
AZIENDA AGRICOLA MINNELEA

Italy

The company AZIENDA AGRICOLA MINNELEA, is a Manufacturer/ Producer, which operates in the Fruit preserves and jams industry. It is based in Moio Della Civitella, Italy.
ITALCONSERVE SRL

Italy
I.D.A.V. S.P.A.

Italy

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CONINTER SUD SRL

Italy

Coninter Sud Srl, founded in 1977, is a company specialized in International Sales Management. We have been operating for more than 40 years as a reliable business partner for our Italian and international clients. What we do for our international clients: • Analysis of all required characteristics for products and manufacturers; • Selection of most suitable food products considering their requests, supporting them in finding what they need and satisfying even the most particular needs; • Research of suppliers to guarantee their high-quality standards, offering only companies that comply with the international standard certifications; • Support in negotiation to obtain the best possible terms, conditions and guarantees. • Support in administrative functions, purchasing and logistics. Our Products CANNED TOMATOES CANNED PULSES DRY PASTA EXTRA VIRGIN OLIVE OIL CONDIMENTS/SEASONINGS FOR PASTA SAUCES ICE CREAM JAMS

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PAOLO BUON CIBO

Italy

Traditional Italian products, "Amalfi Coast and Cetara", "Italianfood": anchovy sauce, tuna, anchovy fillets, Provolone del monaco DPO, limoncello, limoncello cream, meloncello cream, citrus jams, Italian extra virgin olive oil DOP, excellent Italian wines, Gragnano pasta DOP, vegetables preserved in oil, San Marzano tomatoes DOP, eggplant strips in Paestum oil, Sorrento citron marmalade, Sorrento orange marmalade, baba au Limoncello de Sorrente.

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Jams and jelly

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7 Companies