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Artisan meat processing - Spain

Spain
  1. FRIBIN

    Spain

    - Production of Artisan and Premium quality cold meat products. - Specialized in Salami, Chorizo and Duroc Ham (prime pork breed). - Own slaughterhouse, specially selected meat. - Tailored product, you chose your format and product specifications.

  2. DEALVA

    Spain

    Premium fried potatoes Made in Spain in 100% extra virgin olive oil from Andalusia, fresh potatoes from Galicia and iodized salt from Murcia. Artisanal gourmet snacks at a very reasonable price.

  3. JAMONES PESÓN

    Spain

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    We are manufacturers of hams and cured meats in the province of Teruel, where we have been making artisan produce since we began, sometime around the year 1898. We follow a strict process for preparing our products, with final quality being our ultimate goal, resulting in a product of great distinction. We achieve this through strict selection of ingredients and exacting preparation processes where all our traditional expertise in making and handling products is combined with up-to-the-minute technology.

  4. IBERICOS GUILLEN

    Spain

    Manuel Guillén is a familiar business located in Guijuelo, Spain. We run our company with the same values and traditions of our founder, Don Manuel Guillén Orellana. Due to that and the precise control of all the processes, our cured and fresh Iberian Meats stand as a reference for our consumers. We take care of everything: from the genetics conditions of our animals, their feed and breeding to the elaboration and final distribution of our products. Our location meets the best conditions for the artisan curing of our Jamones, Paletas, Lomos and Embutidos which, together with the optimal procedure of our team, makes the tasting of our products an unique experience.

  5. IBÉRICO EXPERIENCE

    Spain

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  1. THE GOURMET CORP

    Spain

  2. SEÑORÍO DE MONTANERA SL

    Spain

    The company SEÑORÍO DE MONTANERA SL, which operates in the Ham industry. It also operates in the Meats, cooked and cured, Meats, cooked and cured, pork, meats, and meat processing industries. It is based in BADAJOZ, Spain.