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Results for

Healthy meal - Spain

Spain
  1. SANSBIO S.L.

    Spain

    The company SANSBIO S.L., is a Manufacturer/ Producer, which operates in the Dietary and organic foods industry. It also operates in the Foods, health, organic food supplements, Foods, health, and healthy meal industries. It is based in Vilafant, Spain.

  2. PRODUCTOS.FIT

    Spain

    The company PRODUCTOS.FIT, is a Distributor, which operates in the Food supplements industry. It also operates in the Foods, health, dietetic foods, low-protein diet food, Foods, health, and healthy meal industries. It is based in Sevilla, Spain.

  3. PREP2U

    Spain

    The company PREP2U, is a Manufacturer/ Producer, which operates in the Meals, frozen industry. It also operates in the Ready Made healthy Meals, Ready Made Home delivery Meals, and low-calorie diet food industries. It is based in Alicante, Spain.

  4. CONSERVAS MEDRANO

    Spain

    At Conservas Medrano we make preserved food of high culinary value. We use the best raw materials and ingredients to produce gourmet preserves and ready-to-serve dishes. Get to know our brands: -La Tudelana: the best of the Navarra fields, artichokes, asparagus and piquillo peppers, foods with a protected appellation of origin and geographical indication -Aimar: the best preserves from the sea, bonito from the north and ready meals from regional recipes. Products with the Reyno Gourmet and Artesanos de Navarra stamps -Casa Medrano: legumes and traditional dishes such as vegetable stew, cooked beans, partridge and pickled quail. -Casa Medrano Eco: our line of totally organic vegetables -Vencerol: canned vegetables and preserved food with quality at the best price. Ideal for businesses, professionals, horeca, restaurants... Discover our wide range of high quality and healthy products. We bring to you the best vegetables and the best of the Mediterranean diet, because it is easy to eat tasty and healthy at the same time.

  5. ALIMENTOS SANYGRAN, S.L.

    Spain

    Welcome to Sanygran. We are pioneers in the process of Legumeat, a new food concept on the use of legumes. At Sanygran, we expand the possibilities of an easy, healthy and affordable cuisine Legumeat was created as a healthy, bouncing and “easy to cook” product. It is made by legumes flour in order to produce Beef-bean, Bocados and Legumbreta line. We add rice flour to Lengüitas (Nuggets) and Milandessa. Our product is 100% natural without additives. We don’t use Genetically Engineered Ingredients. Our goal is to present a product that is pleasant, easy, healthy and affordable. The process is very simple. We use legumes flours that are dehydrated in few seconds by a technique known as extrusion This technique has been used widely by the food industry for decades. Food such as pasta or snacks are made by this technique, and in our case, we can consider it as an ongoing cooking process. The result of this ambitious and innovative Project is a new product that we name Legumeat®, meal with meat texture, suitable for any one and with an average content in protein around 50%. The product is presented dehydrated and the way to be prepared is by boiling it in water with the flavour we want to add. Finally, the product will be ready to be used in any recipe. It is suitable for celiac and vegetarians.

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  1. INSECTFIT

    Spain

    This product bar is a rich source of protein coming from an insect with all the essential amino acids, Ideal to take any time of the day, both before/after physical exercise as between meals. In addition, their balanced nutritional profile makes them a healthy and balanced snack for those people who they want to follow an optimal diet. The Product Bar is a dietary supplement of a combination with cricket proteins and milk protein with minerals and vitamins for rapid recovery and cover. Increased needs in physical effort. - High-quality protein - Sustainable - 34% Protein - Without gluten - No GMO The nutrition of the future: - 3x Protein that the veal - 5x Magnesium than meat - 3x Iron than spinach - 2x Calcium than milk - 10x Vitamin B12 than salmon