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Vacuum packing - Manufacturer Producer - Spain

SpainManufacturer/producer
  1. JAMONES PESÓN

    Spain

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    We are manufacturers of hams and cured meats in the province of Teruel, where we have been making artisan produce since we began, sometime around the year 1898. We follow a strict process for preparing our products, with final quality being our ultimate goal, resulting in a product of great distinction. We achieve this through strict selection of ingredients and exacting preparation processes where all our traditional expertise in making and handling products is combined with up-to-the-minute technology.

  2. SP GROUP

    Spain

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    Since our beginnings, in 1985, the company has experienced tremendous growth that places us among the leading companies in the manufacturing sector of flexible and rigid films (sheets and complexes) for FMCG food packaging at a European level. Our business philosophy is to offer our customers the widest range of customized solutions for industrial packaging. For this reason, we collaborate closely with them in the common goal of guaranteeing the best possible experience for their consumers. Our films are used to manufacture a wide variety of formats aimed, above all, at the FMCG sector. Within our wide range of products, flowpack wrappers, lids for trays mainly made of APET or APET PE, or vertical bags and Stand-up bags, among others, stand out. Another of our important activities is the extrusion or manufacture of rigid and semi-rigid film for thermoformed containers. These are the ones used in the manufacture of trays and in vacuum packaging formats. The four printing techniques (Offset, Digital, Flexography and Rotogravure) that we currently have complete our packaging offer, making a unique level of versatility available to our clients, which allows us to adapt our products to the specific needs of each client.

  3. AURELIO CASTRO Y GONZÁLEZ SA

    Spain

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  4. DAFISA

    Spain

    DAFISA S.A. is one of the most modern companies in almond with skin shelling. In our facilities located in La Carlota (Córdoba, Spain), we use the most advanced technology in order to offer the highest quality almonds. Our almonds mainly come from the Guadalquivir Valley, a zone with large irrigation areas and a Mediterranean climate ideal for almond production. We have four available varieties throughout the year: Belona, Guara, Lauranne and Soleta, though we work with more than ten. The features that make our natural almond with skin a unique product in the market are: • Homogeneous batches • Monovarietal batches • Absence of bitter almonds • Traceability from the tree to the packaging guaranteed by IFS Certification • Big Bags vacuum-packed in a controlled atmosphere Our Sweet Almond Factory brand is gaining ground in the international market, so we believe that a commercial relationship could be of interest to both parties.

  5. QUESOS FINCA LA CRUZ

    Spain

    We are Quesos Finca La Cruz, craft cheesemakers of pure ewe's cheese. Our cheese are made from pure ewe's milk from our own herds, meaning that we can offer products of consistent quality, aroma and texture. All our cheeses are vacuum-packed and wrapped in linen for perfect storage.

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  1. BAES TRI

    Spain

    Baestri is the brand used by the company Hélix Santa Ana to market pieces of snail meat of the aspersa maxima variety. Characteristics Double cooking (blanched) gutted vacuum packed