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Durum wheat products

TurkeyGaziantep and South Eastern Anatolia region
  1. BESSAN MAKARNA GIDA SANAYI VE TICARET AS

    Turkey

    Made of %100 durum wheat ! ! Besler Pasta is operating in the industry for over 7 years and monthly production capacity around 11.000 thousand tons. In our facilities, Santa Sophia sachets, Santa Sophia box, Besler pasta, Gonca pasta and Pasta City are in 5 main group and approximately 20-25 types of pasta is produced. Our products are on common standards and the quality of our products are superior and more affordable than Italian pasta. Our products are being produced under the ISO 9001: 2008 Quality Managment System and ISO 22000: 2005 Food Safety System criteria.

  2. DOGA PASTA

    Turkey

    We, as GOYMEN, are manufacturer of semolina, spaghetti and pasta products in Gaziantep, Turkey since 1956. Our products are produced with 100% durum wheat semolina under ISO 9001 and 22000 quality assurance certificates. We are also certified with ISO 14001, ISO / IEC 27001 in Jan.2014. Our delivery term is very short depending on production capacity of 200 ton/day/spaghetti with new investment of Fava spaghetti line and 200 ton/day on short pasta. Mainly, we export our products to West Africa, East Africa, Far East, Asia, East European, Middle East and Balkan countries and more than 40 countries.If you want to more information please contact with me

  3. EGE IRMIK GIDA SAN.TIC.LTD.STI.

    Turkey

    The company EGE IRMIK GIDA SAN.TIC.LTD.STI., is a Manufacturer/ Producer, which operates in the Semolina industry. It also operates in the durum wheat flour or superfine flour, and ground durum wheat semolina industries. It is based in GAZIANTEP, Turkey.

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3 Companies