Baking dishes - Import export

Wholesaler of cookware and kitchenware. (oven and baking dish, salad bowl, cutlery, glasses, plate...) (According to availability)

Terrine and pate are delightful culinary creations that have been enjoyed for centuries. These savory delicacies are often made using specialized molds, known as terrine and pate molds. These molds not only give the dishes their distinctive shape but also play a crucial role in the cooking and presentation process. Whether you are an experienced chef or a passionate home cook, understanding the different types of terrine and pate molds, selecting the right one, and mastering the techniques for using them is essential. All our molds are made from stainless steel and have the length of 30 cm. We offer 44 different baking molds to make sure You will find what You are looking for!

Convenient and practical, this baking dish is ideal for baking cakes and pies! Thanks to its depth of 6.8 cm, it can also be used for roasting chicken, meat, or making baked casseroles. Resistant to corrosion and indestructible, made of Zepter stainless steel AISI304 (X5CrNi18-10), this cake pan will become an indispensable addition to your kitchen! Dimensions: Ø 24 cm - 6,8 cm deep Presentation Dimensions: Ø 24 cm - depth 6.8 cm

Product highlight •For vegan highlights in baking •Suitable for baking dishes of all kinds •Nutritious ingredients, especially rich in protein •Natural ingredients from certified organic production •All products are free of THC & CBD •Kosher certified Happy Baking Organic Hemp Set – The protein-rich alternative to conventional baking ingredients Have you had enough of the 08/15 baking ingredients wheat flour, butter and the like? Then the Happy Baking Organic Hemp Set is guaranteed to bring a breath of fresh air to your bakery. It contains all of our certified organic hemp foods that you need for successful moments in baking. Enchant yourself and your loved ones with novel hemp creations from your oven! All products guaranteed free of THC & CBD. Kosher certified.

"Muscovado Muscovado is a cane sugar from the island of Mauritius and is also known as Barbados sugar. The climate of the small island in the Indian Ocean is ideal for growing sugar cane. Unlike most brown sugars, which are made by adding molasses to refined white sugar, Muscovado sugar takes on the flavor and color of its source, sugar cane juice. Because of this, Muscovado sugar still contains the natural minerals and vitamins from the sugar cane. It has a molasses content of 10-15%, so in its consistency it is very soft, lumpy and moist. Taste and use The taste of Muscovado sugar is soft from toffee and malt and gives this type of sugar its unique character. Muscovado sugar is more resistant to high temperatures than other sugars making it perfect for use in hot dishes or baking. It gives meals and hot drinks a particularly savoury sweetness and is ideal for sweetening marinades, dark sauces, chutneys and all kinds of hot drinks."

Maca is a root vegetable, whose properties and action have been used by the inhabitants of Peru for thousands of years. Traditional Peruvian medicine recommends the use of Mac roots primarily for strengthening. Mac shades is a rich source of protein. It contains almost all necessary amino acids, including arginine. Mac root is about 70% carbohydrates and 20% dietary fiber. The powdered root consists of fat in about 4%, of which up to 70% are unsaturated fatty acids. In addition, the Mac root contains a set of vitamins such as A, B1, B2, B6, C and E, and minerals - calcium, iron, iron, iron, Copper, zinc, manganese, potassium and sodium. The inhabitants of Peru brew dried root with milk or water to achieve aromatic pulp. In addition, they produce flour from dried root, which they then use for preparing daily dishes and baking. & Nbsp; <strong> Composition: </strong> Organic powdered maca (Lepidium meyenii Walp.

Tuna is a saltwater finfish. No doubt about it, tuna is a super food.Not only packed with nutrients like Vitamin B12, Vitamin D, calcium and iron, and essential Omega3, but they also taste great and can be made into dozens of dishes like grilling, baking. Our company brings you the premium quality of Tuna available in the market. Best suited for grilling, poaching, barbecue Name of Product: Frozen whole round tuna fish Size: 250 – 25 000 g up Processing: Frozen whole round, Landfrozen/Seafrozen, BQF/IQF

Sweet whey powder 7% and 11% Enhance your recipes with the natural goodness of Sweet Whey Powder, a versatile ingredient renowned for its rich protein content and subtle sweetness. Perfect for boosting nutrition in baked goods, beverages, and savory dishes. Whey isolate Unlock the power of pure protein with our Whey Isolate, a premium ingredient that offers high-quality protein without the extra fats and carbohydrates. Ideal for fitness enthusiasts and health-conscious consumers seeking to supplement their diets with a clean source of protein. Fat filled whey powder Experience the perfect balance of protein and creaminess with Fat Filled Whey Powder, a blend designed to deliver both nutrition and indulgence in every serving. Whether you're crafting protein-rich snacks, beverages, or dairy-based desserts, our Fat Filled Whey Powder offers a deliciously satisfying solution.

We offer a rich assortment of mustard in various packaging from the best manufacturers, therefore we individually select products according to the customer's request. The basis of the composition of mustard is only natural raw materials – high-quality mustard seeds or powder, purified vegetable oil, spices, drinking water. The product is very useful for health – it is a rich source of minerals such as calcium, magnesium, phosphorus and potassium. In addition, mustard contains folic acid and vitamin A. Mustard has a rich taste and creamy texture. It is traditionally used to emphasize the taste of meat dishes – fried, baked, boiled meat, as well as for the preparation of other sauces and for serving with street cuisine. Impulse Commodity Trading works directly with the best food manufacturers and offers its customers the highest quality mustard. To find out the details, contact us on the phone indicated on the website.

The Fornax bakeware range has been designed with creating the optimal traditional bakeware collection. Configured to handle a wide range of cuisines and culinary techniques, it is an extremely durable and versatile choice for one-dish baking, serving and storing. The high-fired stoneware is exceptionally strong and ensures even heating.

The Fornax bakeware range has been designed with creating the optimal traditional bakeware collection. Configured to handle a wide range of cuisines and culinary techniques, it is an extremely durable and versatile choice for one-dish baking, serving and storing. The high-fired stoneware is exceptionally strong and ensures even heating.

The Fornax bakeware range has been designed with creating the optimal traditional bakeware collection. Configured to handle a wide range of cuisines and culinary techniques, it is an extremely durable and versatile choice for one-dish baking, serving and storing. The high-fired stoneware is exceptionally strong and ensures even heating.

Small white beans are one of the varieties of ordinary beans. It belongs to the legumes of the legume family. These beans are characterized by small / fine, off-white, slightly shiny kidney-shaped kernels. Beans are very healthy. It contains a huge amount of valuable and easily digestible protein. It contains many valuable nutrients, including iron, magnesium, calcium, potassium and phosphorus. It is rich in B vitamins, vitamins A, E and K. Its seeds are an excellent source of dietary fiber. Thanks to its nature, beans are used in soups, baked beans, salads and vegetarian dishes. Legume seeds are the basis of a vegetarian diet and they successfully replace meat dishes, they can also be an ingredient of soups and salads.

The photo is an image cut. 3 sizes with out lid for oven. You can use it for marinating and others. Down to minus 20 Celsius for refrigerators Small size: W145 D95 H50 0.45L 0.19kg Medium size: W175 D115 H55 0.76L 0.28kg Large size: W200 D160 H60 1.35L 0.41kg It's very convenient because you can write notes on the side with an oil-based marker for fridge storage and easily erase them with damp kitchen paper.

Small rings pasta are delightful short tube-shaped noodles with open ends. Made from durum wheat flour, these pasta rings boast a firm texture that holds up well in a variety of dishes. What sets them apart is the addition of vibrant colors derived from beetroot, swiss chard, and turmeric, adding a visual appeal to your culinary creations. These small rings are incredibly versatile and can be enjoyed in soups, salads, and baked pasta dishes. Their hollow center allows them to capture and hold onto the flavors of sauces, making each bite a burst of deliciousness. Embrace the playful charm of small rings pasta and let their vibrant colors and delightful texture elevate your dining experience. Furthermore, like all our products, they are organic and vegan.

Chubby pasta, made from spelt flour, refers to plump and rounded pasta shells with a delightful concave shape, ideal for cradling and capturing delicious sauces. Their sturdy texture, crafted from spelt flour, and unique ridges create a delightful blend of flavors and textures, ensuring each bite is a satisfying experience. Whether incorporated into a comforting baked pasta dish or a refreshing pasta salad, chubby pasta adds a playful element and a burst of taste to your culinary creations. Embrace the charm of these plump shells, crafted from spelt flour, and elevate your mealtime with the delightful appeal of chubby pasta. Furthermore, like all our products, they are organic and vegan.

Chubby pasta refers to plump and rounded pasta shells with a delightful concave shape, ideal for cradling and capturing delicious sauces. Their sturdy texture, crafted from durum semolina, and unique ridges create a delightful blend of flavors and textures, ensuring each bite is a satisfying experience. Whether incorporated into a comforting baked pasta dish or a refreshing pasta salad, chubby pasta adds a playful element and a burst of taste to your culinary creations. Embrace the charm of these plump shells, crafted from durum semolina, and elevate your mealtime with the delightful appeal of chubby pasta.Furthermore, like all our products, they are organic and vegan.

In the food industry the atomisers and dosing systems of Mantis can be used everywhere where liquids have to applied uniformly and sparingly. This could for example be the application of release agents onto baking trays and dishes or the application of flavouring substances. Don’t hesitate to contact us! We offer an optimally adjusted spraying system also for your application area!

▪ 100% NATURAL INGREDIENTS. No preservatives, no MSG, no artificial flavors or colors. Only sea salt and spices, which go through 7 stages of purification process. ▪ SEA SALT WITHOUT CHEMICAL ADDITIVES. Salt is obtained by natural way - by evaporation of salt water under the influence of the sun and wind. WITHOUT chemical treatment, WITHOUT the addition of anticaking agents. ▪ UNIVERSAL MIX. Ideal for first courses, meat dishes, salads, baked or fresh vegetables, side dishes, eggs, etc. ▪ SOURCE OF IMPORTANT MICRONUTRIENTS. Sea salt contains more than 15 vitamins and microelements important for the human health. ▪ SEE-THROUGH PACKAGING. You can see sea salt with natural spices inside the package.

Oat flour is a good choice for baking. The most popular dishes are oatmeal cookies and pancakes. Nutritionists believe that oats are healthier than other grains. When oat flour is added to bakery products, they become more fluffy and crumbly, so this flour can serve as a substitute for wheat flour. Milling with stones allows us to preserve the natural balanced composition of grains, which makes it possible to lower a glycemic index an important indicator for those who care about their health.

Tapioca starch is distinguished by the fact that it increases viscosity of the product without coloring it. The properties of tapioca starch are very similar to the properties of potato starch. It is used in many glutenfree baking recipes to make the dish look better or to achieve a golden crust. Milling with stones allows us to preserve the natural balanced composition of grains, which makes it possible to lower a glycemic index an important indicator for those who care about their health.

Oat flour is very wellsuited for baking pastry dishes. The most popular are oatmeal cookies and pancakes. When you add oat flour the dishes become lusher and crumblier, so it can serve as an excellent substitute for wheat flour. Oats contain many vitamins (B and E) and minerals (phosphorus, zinc, manganese). Cold milling technology (t < 40°C) allows to retain most of the vitamins and minerals.

Four types of peppers, which have merged into one mixture, are an addition to many dishes. Each of the peppers plays a role and clearly shows its qualities. The main flavor of this seasoning is set by pink pepper. Notes of pungency and pungency add seasoning to black and white peppercorns. Thus, the spicy mixture has two levels of severity: the first, saturated - this is the merit of black pepper, and the second level, more delicate - white. And finally, the last component of the 4 pepper seasoning is green pepper. The shade that he shares with the mixture blends perfectly with marinades and sauces. Ingredients Crushed black pepper, crushed white pepper, crushed green pepper, crushed pink pepper. Use for Use for baking, salads, meat and fish dishes. Nutrition value on 100 gr. Proteins (g / 100g)… 34 Fats (g / 100g)… 2,5 Carbohydrates (g / 100g)… 8,5 Energy value (kcal / 100g)… 190

Tapioca starch is distinguished by the fact that it increases viscosity of the product without coloring it. The properties of tapioca starch are very similar to the properties of potato starch. It is used in many glutenfree baking recipes to make the dish look better or to achieve a golden crust. This product does not contain gluten. The product is tested for gluten at each production phase. Garnec was the first in Russia to receive the right to label its products with the “Crossed Grain” trademark. This trademark is a safety mark for glutenfree products of the Association of European Coeliac Societies, recognized in most developed countries.

The Assyrian myth of the creation of the world says that on the eve of the day of the creation of the world when they met, the gods drank a sesame drink. The Assyrians themselves already in the 3rd millennium BC used sesame in cooking. Use for Use for baking, salads, meat and fish dishes. Nutritiona value on 100 gr. Proteins (g / 100g)… 12,0 Fats (g / 100g)… 49,0 Carbohydrates (g / 100g)… 19,0 Energy value (kcal / 100g)… 570

Smoked red paprika originally from Spain. Paprika has a unique aroma and gives the dish a very refined and stylish taste. Smoked paprika is made from ordinary ripe paprika. First, its fruits are dried, and then smoked. It goes well with grilled dishes, baked potatoes, rice and vegetables, as well as smoked meats. Convenient lid - dispenser. Use for Use for the preparation of soups, sauces, salads, marinades, meat dishes and others. Nutrition value on 100 gr. Carbohydrates (g / 100g)… 11 Fats (g / 100g)… 3,0 Proteins (g / 100g)… 46 Energy value (kcal / 100g)… 250

The aroma of anise essential oil (star anise) is surprisingly warm, sweet-potion, cheerful, with hints of ash. The top tone is cold-fresh, spicy sweet-potted base with a warm finish. As a spice, both fruits and seeds of star anise are used. It is a traditional spice of Indian and Chinese cuisine. It has been widely used as a flavoring agent for alcoholic beverages. In cooking, it is added to meat dishes, pastries, jam. It is used in recipes for dishes of beef and pork, in goulash, marinades. Chinese duck is cooked with it, added to soups, including in the ear. Use for Use for baking, salads, meat and fish dishes. Nutrition value on 100 gr. Proteins (g / 100g)… 35,0 Fats (g / 100g)… 23,0 Carbohydrates (g / 100g)… 18,0 Energy value (kcal / 100g)… 420

Anise seeds - a spice brought to Europe in the early Middle Ages and quickly gained popularity in cooking. Priests and healers of ancient civilizations appreciated the seeds of anise - the healing properties of which were sometimes called miracles. In cooking, all parts of anise are used in all possible forms. Anise seeds are added to marinades to give them a bright flavor. If you mix them with bay leaf and cinnamon, you get an excellent home seasoning for cold meat dishes. Use for Use for baking, salads, meat and fish dishes. Nutrition value on 100 gr. Proteins (g / 100g)… 35,0 Fats (g / 100g)… 16,0 Carbohydrates (g / 100g)… 18,0 Energy value (kcal / 100g)… 360

Oat flour is a good choice for baking. The most popular dishes are oatmeal cookies and pancakes. Nutritionists believe that oats are healthier than other grains. When oat flour is added to bakery products, they become more fluffy and crumbly, so this flour can serve as a substitute for wheat flour. Milling with stones allows us to preserve the natural balanced composition of grains, which makes it possible to lower a glycemic index an important indicator for those who care about their health.