Tea - Import export

Alga, Fucus vesiculous, has been used to treat obesity and various gastrointestinal diseases, this plant allows for improved glycaemic control, decreasing the prevalence of diseases related to diets rich in fat and sugar. Preparations based on Horsetail, Equisetum arvense, can be used with minor urinary tract problems, due to its potential antimicrobial action and diuretic action that, by increasing urine production, allow for greater irrigation of the urinary tract. Its diuretic properties can also help reduce fluid retention and, consequently, help weight loss. Peppermint, Mentha piperita, is traditionally used to treat a variety of digestive irregularities such as abdominal pain, flatulence, diarrhea, indigestion, nausea and vomiting. Bitter Orange, Citrus aurantium, is traditionally used in kidney problems such as sensation of burning when urinating, renal cramps and urinary hesitancy. Due to its flavonoid content and antioxidant properties, the extract of this plant has proven

Horsetail, Equisetum arvense, can be used in minor urinary tract problems due to its potential for antimicrobial action and diuretic action that, by increasing urine production, permits a greater irrigation of the urinary tract. Its diuretic properties can also help reduce fluid retention and, consequently, help weight loss.Bitter Orange, Citrus aurantium, is traditionally used in kidney problems such as sensation of burning when urinating, renal cramps and urinary hesitancy.Due to its flavonoid content and antioxidant properties, the extract of this plant has been shown to have a lot of potential for kidney protection.Lemon grass, Cymbopogon citrates, has antibacterial and anti fungal properties, can stimulate digestion and reduce cholesterol, excess fat and other toxins in the body, it can also relieve indigestion and gastroenteritis.Peppermint, Mentha piperita, is traditionally used to treat digestive irregularities such as abdominal pain, flatulence, diarrhea, indigestion

Discover our wide selection of Herbal tea blends and make a tea party every day. Our Tea Masters select 100% natural ingredients to create these delicious blends. With a various fusions to choose from.

The mellow and smooth aftertaste of the brew from the Summer Dip Tea leaves, elevate the delight of the summers exponentially. From the abundant organic tea gardens of Sikkim, lays a sloping Himalayan Hill blanketed by a perfect loamy soil; yields the highest quality Temi tea leaves. Temi tea brings you a range of carefully handpicked tea leaves which are organic, healthy, high quality and available for a wide range of flavor palettes. A perfect climate feeds the soil of the Temi tea garden, and the careful handpicking session of the seasoned picker’s process gradually brings to you the warm cup of artisan summer dips. Weight : 0.200 kg Dimensions : 8.8 × 7.62 × 10.16 cm

GREEN TEA Known for its distinct steam distillation method, the green tea from Temi can be relished as a flowery liqueur. The Temi green tea is not only 100% organic but also uses processes which are sans use of pan frying.Temi green tea is loaded with antioxidants and aids brain function, fat loss and the risk of cancer. Lush green gradient slopes of Temi Tea Estate are perfect for the world fine black and green tea. The green tea is prepared by the days when the pluckers bring the fine green leaves, which are then taken in for steam rolling and drying. This gives a right mix of exposure for gentle oxidation during rolling and not a strong fermentation like the Orthodox Temi Black Tea. The Temi green tea is not only 100% organic, but also uses processes that are without the use of pan frying. Temi green tea is loaded with antioxidants and helps brain function, fat loss and the risk of cancer. Temi green tea is a perfect cup relisted as flowery liqueur with a gooseberry aftertaste.

About Tea : Established in 1969, today the Temi Estate brings to you a range of exclusive flavours. Certified as an Organic Tea Estate in 2008, it has won laurels from all around the world. Known to be amongst the finest of teas, this high grown collection has today carved its niche. The distinct landscape of the Tea Estate gives each sip, a character that is wholly unmatched. Grown at elevations ranging from 1400 to 2000 metres above sea level, each season at the Temi Tea Estate moulds every flush differently. From the earliest tea to now, Temi has proudly retained its legacy, character and aroma. Temi Tea Estate stands for its tradition, history and exclusivity. Our vision is to provide Temi tea consumers with organic, healthy, high quality orthodox black and its variety in green, oolong & white tea from high elevation of Himalayas. We also believe that in the process we protect our environment, develop our workforce and strengthen the government idea in its purpose organic .

Hemp tea is similar to any other herbal tea in that dry hemp is steeped in boiling water to make it. You can use either dry hemp leaves or flower buds, though sometimes people will add seeds or even parts of the root as well. Strain out the solids to leave a flavorful liquid behind. The resulting tea has a greenish-brown color and is described as having a slightly bitter or earthy flavor. Some people like to add flavoring or sweetening agents to their hemp tea, like lemon, honey, or sugar. Hemp tea is primarily used to help bring calmness to the mind and body. Its ability to promote relaxation is largely due to the non-psychoactive CBD and other bioactive compounds it contains. Hemp tea can help relieve pain, anxiety, and inflammation and may benefit sleep.

We are working with chamomile witch is considered on of the oldest medicinal botanic ingredients. Chamomile is certified under GMP and Eko certification. One of the services includes general packaging, we also offer packaging chamomile into tea bags. One of the more important services is providing you with a supply which you can use at any stage of your production.

MEDI CBD Tea WITH HEMP INFUSION, CBD THC FREE (0% THC) - no narcotic effects Contains: 20 sachets Contains: 7.5mg of CBD per sachet (equivalent to 3 drops of 5% CBD) Store in a cool, dry place Made in EU Ingredients: Green or black tea, hemp extract, CBD oil

Benefício Hemp Flower Gin is based on juniper and an infusion of eleven botanicals, whose magic is given by herb prince, cardamom and ginger. This is a gin in which hemp plays the role of vocalist, a plant with very herbaceous flavors, here balanced with freshness and sweetness.

ASTRAHEMP Tea WITH HEMP INFUSION, CBD THC FREE (0% THC) - no narcotic effects Contains: 20 sachets Contains: 725mg of CBD per sachet Store in a cool, dry place Made in EU

You can't do anything without three Espresso Forte in the morning? No wonder. Coffee improves your performance by up to 12 percent. Increases your adrenaline level. And promotes your concentration. So the perfect drink for meeting marathons. But beware: the full dose of caffeine is only available undiluted. One to zero for black drinkers.

Clear. Coffee connoisseurs can recognize hundreds of varieties blindfolded. But for many, coffee mainly tastes like? Exactly, coffee. It's good that there are plenty of ways to pimp the hot drink. Soy milk. Almond milk. rice milk. oat milk. And recently the hemp milk popular among hipsters. Isn't that enough for you? Then google coffee trends. Or let yourself be inspired here.

A relaxed breakfast with your friends. But why is the table top shaking? The cause is quickly found: the jittery caffeine junkie in your group. Other symptoms of coffee purism? Talking without periods and commas and nervous tapping of fingers. So let's praise our latte.

Some bad news: You can't force yourself to like broccoli or tuna, for example. Your taste memory does that for you. Because every meal and every smell is stored there. Nevertheless, you can train your senses: Studies have shown that we get used to complex aromas within a few weeks - and learn to appreciate them. The desire for simple taste impressions forms over time. Would you like to further develop your taste? Coffee is great for this! After all, it contains over 1000 aromatic substances - twice as many as wine. Try to taste the aromas in your morning cup of coffee! You will find that your taste buds are discovering more every day. It's the same with your sense of smell: aroma you smell. We promise you: This will be a whole new sensory experience and will take you further in terms of taste! Another great experiment for at home: Enjoy your next dinner in a darkened room or with your eyes blindfolded.

We like certain things right away, others not at all. Why? Children initially prefer sweet and fatty foods. Because these indicate rich energy sources in nature. When faced with bitter and sour food, infants intuitively stick out their tongues to protect themselves from poisons. Only when we get older do we learn through experience that even healthy and valuable foods can taste very intense. Or did you like cheese, lemons, wine or coffee the first time? Certainly not. So taste is learned. Don't you have to have tried everything first to say: "That's my thing?" We think: Yes, definitely! Because facing new adventures always means expanding your own horizons. "What the farmer doesn't know, he doesn't eat?" Not a particularly royal attitude!

There are people who invest many thousands of euros in a good bottle of whisky, champagne or wine. The top five most expensive types of coffee in the world show us that you can also spend a lot of money on coffee.

Some just like coffee, others are real coffee connoisseurs and then there are those who might take the subject of coffee a bit too seriously: the coffee nerds. It's Saturday afternoon and you're standing in your trusted coffee shop. The line to the counter is long. Today it seems to be taking forever and after a few minutes you can see why: in the front a young man - bearded, of course - is talking shop with the barista. It's all about the right degree of hardness of the water for your cold brew. The first in line roll their eyes. If you were to give these young men a label, it would probably be “coffee nerd”. This species of coffee drinker gets a nervous twitch just thinking about instant coffee. But what exactly is a nerd? According to the dictionary, the common nerd is originally a “very intelligent but socially isolated computer fan”.

This special type of coffee grows on the slopes of Mount Hualalai and Mauna on Hawaii's largest island, the Big Island, and is known for its natural sweetness. Mineral-rich volcanic rock combined with high humidity means that the best growing conditions in the world prevail here, as they say, and the coffee plant loves that. The terms "extra fancy", "fancy" and "number one" indicate the best quality of Kona coffee. Only between 16 and 24,000 bags of green coffee - which is really very little - can be harvested annually, which is why Kona coffee is usually only available as a mixture with other types of green coffee. These facts mean that 100% Kona coffee is very difficult to come by.

The best drip coffee is a matter of personal preference, but some factors that can affect the taste and quality of drip coffee include the quality of the coffee beans, the grind size, the water temperature, and the brewing time. It's important to use freshly roasted, high-quality beans and to grind them just before brewing. The grind size should be appropriate for drip brewing, which is a medium-coarse grind. The water temperature should be between 195-205°F (90-96°C) and the brewing time should be between 4-6 minutes. Additionally, using a good quality coffee maker with a showerhead or evenly distributed water flow can help to ensure that the coffee is brewed evenly and the flavor is well-developed.

Making a perfect cappuccino can be a bit of an art form, but with the right technique and equipment, anyone can do it. Here's a step-by-step guide to preparing a perfect cappuccino: Use high-quality espresso beans and grind them fresh. Preheat your espresso machine and steam wand. Brew a shot of espresso with a thick and creamy crema. Froth your milk to create a smooth, velvety foam. Pour the frothed milk over the espresso in a circular motion. Spoon some of the foam on top of the cappuccino. And that's it! With a little practice, you'll be able to prepare a perfect cappuccino every time.

Firstly, coffee is rich in antioxidants, which are compounds that help to protect our cells from damage caused by free radicals. These antioxidants can help to reduce the risk of chronic diseases such as cancer, heart disease, and Alzheimer's disease.Additionally, coffee has been shown to improve cognitive function, including memory, attention, and alertness. This is due to its high caffeine content, which stimulates the central nervous system and increases the production of neurotransmitters that are involved in cognitive function.Coffee may also help to lower the risk of type 2 diabetes. Studies have found that drinking coffee on a regular basis can improve insulin sensitivity and reduce the risk of developing type 2 diabetes.In conclusion, coffee can be a beneficial addition to a healthy diet and lifestyle, providing a range of health benefits from antioxidants to improved cognitive function.

Ingredients WHEAT flour*, WHEAT syrup*, Nonhydrogenated vegetable oils and fats *(sunflower*, cocoa*), sunflower oil*, Chocolate coating* (cocoa*, cane sugar*, cocoa butter*, aroma natural vanilla extract*), Ground ALMONDS*, EGGS*, apricot*, shredded coconut*, aroma (natural vanilla extract*) and Leavening agent (ammonium bicarbonate). SPELT Ingredients SPELT WHEAT flour*, Rice syrup*, Nonhydrogenated vegetable oils and fats *(sunflower*, cocoa*), Sunflower oil*, Chocolate coating* (cocoa*, cane sugar*, cocoa butter*, aroma natural vanilla extract*), Ground ALMONDS*, EGGS*, apricot*, shredded coconut*, aroma (natural vanilla extract*) and Leavening agent (ammonium bicarbonate).

Coffee beans are the seeds of the coffee plant and come in many different types, each with its unique characteristics. The two most commonly grown species of coffee beans are Arabica and Robusta. Here's a closer look at these two types of coffee beans: Arabica: Arabica beans are considered to be the higher quality of the two main coffee species. They are grown at high altitudes and in cooler climates, which gives them a more complex and nuanced flavor profile. Arabica beans have a lower caffeine content than Robusta beans, which results in a smoother and less bitter taste. Some popular varieties of Arabica beans include Ethiopian, Colombian, and Brazilian. Robusta: Robusta beans are grown at lower altitudes and in warmer climates, resulting in a higher yield per plant. They have a stronger and more bitter taste than Arabica beans and are often used in blends to add depth and crema to espresso drinks. Robusta beans also have a higher caffeine content than Arabica beans.

Coffee is a beloved beverage consumed by millions of people around the world. There are many different types of coffee, each with its unique taste, aroma, and preparation method. Here are some of the most popular types of coffee: Espresso, Cappuccino, Latte, Drip coffee, French press, Cold brew. These are just a few of the many different types of coffee available. Each type offers its unique flavor and brewing method, making coffee a versatile and exciting beverage.

Raw toasted coffee beans from Portugal is now available for your company and the comfort of your home. We along with our partners have the capacity to help you create with us through MyBlend laboratory your Private Brand, and give you a unique coffee to your taste!

The reason why people often confuse the spellings "espresso" and "expresso" may be due to a combination of factors. First, the word "espresso" is of Italian origin, and the letter "s" is pronounced differently in Italian than in English. In Italian, the letter "s" is pronounced as a "z" sound, while in English it is pronounced as an "s" sound. This may lead some people to think that the word is spelled with an "x" instead of an "s." Second, the letter combination "es" followed by the letter "s" is not common in English words, which may make the spelling "expresso" seem more intuitive to some English speakers. Finally, it is possible that the misspelling of "expresso" has become common over time due to frequent use and repetition, even though it is technically incorrect.

The amount of time caffeine stays in your system can vary based on several factors, including your age, body weight, metabolism, and how much caffeine you consume. However, on average, it takes around 5-6 hours for half of the caffeine in your system to be eliminated. This means that if you consume 200mg of caffeine, which is roughly the amount in a typical 8-ounce cup of coffee, you will have approximately 100mg of caffeine in your system after 5-6 hours. However, caffeine can stay in your system for up to 14 hours for some people, particularly if you are sensitive to caffeine or if you consume large amounts. It's important to note that caffeine can interfere with sleep quality, so it's best to avoid consuming caffeine within 6 hours of bedtime. Additionally, caffeine can have different effects on different people. Some people may feel the effects of caffeine quickly, while others may take longer to feel the effects.