Organic citrus fruits - Import export

Citric acid monohydrate is a form of citric acid that contains one molecule of water per molecule of citric acid. Citric acid itself is a weak organic acid found naturally in citrus fruits like lemons, limes, oranges, and grapefruits. It is commonly used as a flavoring agent, acidulant, preservative, and pH regulator in various food, beverage, and industrial products. Here are some key points about citric acid monohydrate: Water Content: Citric acid monohydrate contains one molecule of water (H2O) per molecule of citric acid (C6H8O7). The presence of water in this form does not significantly affect its chemical properties, but it does slightly alter its physical characteristics. Food and Beverage Industry: Citric acid monohydrate has many of the same applications as anhydrous citric acid in the food and beverage industry: – Flavor Enhancer: It adds a tangy and acidic flavor to food and beverages, enhancing their taste.

BALTULAR LEMON As Baltular Tarım, we hold a pioneering position in the lemon production sector, prioritizing quality and customer satisfaction. Ripe and healthy lemons, which have completed the maturation process, are carefully harvested by our expert harvesting team and placed in crates that we produce with precision. They are then transported to our packaging facility. At our packaging facility, the lemons undergo quality control and are packaged accordingly. We constantly improve our operations and embrace environmentally friendly farming practices to provide our customers with fresh and high-quality lemons. We strive to protect natural resources, enhance quality standards, and meet customer demands, thus maintaining our leadership in lemon production.

EVESA produces several types of citrus natural extracts highly rich in flavonoids. Seville Orange Extract and Bitter Orange Peel Extract are natural extracts obtained from immature Seville bitter oranges. Both are 100% natural.

Dried pears contain a decent amount of fiber, with 3 grams per quarter-cup serving. Fiber is essential for your digestive health and can help to prevent constipation. The fiber in dried pears helps lower your LDL cholesterol (“bad cholesterol”) which can reduce your risk of heart diseases.

It is the earliest variety of orange oranges. Its fruits are smaller and oval shaped than Washington Navel. It reaches internal maturity before the color of the shell. It is a positive feature that it is very resistant to cold. Fruits are very smooth rounded and dark reddish color increases the attractiveness. It has an important place in early oranges with its color and earliness. It is suitable for storage and transportation, its fruits are big and of excellent quality. It is a kind of sweet, slightly sour flavored. It is the oldest orange-bellied variety known in the Mediterranean region. When the season goes well, the fruit can remain on the tree for a long time without losing its value.

Fresh Lemon From Turkey

It is one of the most durable and high quality lemon varieties grown in Mersin. Its fruit is cylindrical, medium-sized and has a pronounced mammal. The exterior has a bright and smooth structure. The best quality lemon varieties grown in our country, lamas, can be stored in warehouses for up to nine months if the conditions are appropriate. Fruit peel is a kind of juicy lemon with a yellow color and superior taste and smell. Smooth and bright

Very similar in shape and color to a classic lemon, but at the same time very different. Flowering takes place between November and March and the color when ripe is yellow. Extremely versatile in cooking and medicine Price per kg: £ 6.50 A box of bergamot weighs about 7kg (minimum order 1 box) If you are an interested wholesaler, the minimum order is 81 boxes (to find out the price dedicated to you enrolled as a wholesaler HERE: Wholesale orders), while a pallet is equivalent to 400 boxes (always 7kg and of course at an even lower price) We inform you that when an organic harvest is carried out, a selection is made between first and second choice. The first organic choice is rigorously selected for size, color and free from harvesting defects. The second organic choice is: A selection of various sizes, may present alterations in the color of the peel, dents due to harvesting done in the traditional way.

fresh greek mandarines, clementines, nova, mandora, satsuma and more available all . all sizes, packing available strictly collected farms, with super tasty, juicy colorised fine fresh mandarines !!!!

Mandarin all sort, sizes

1st category fresh organic oranges.

Grapefruit, all sorts.

Amefruits produces more than 250.000 kgs of citrus, on a weekly basis, in dif ferent kinds of packagng styles: loosed, layered. grsac such far wholesalers as far food service retail chains.

Sweet Orange, Mediterranean Oranges Oranges are widely popular and account for about 70% of the world’s citrus production. Their amazing taste not only makes them a popular snack but also a major ingredient in several dishes. Orange juice is widely used as a preservative as well as to impart flavor to various dishes Nutritional Values of Sweet Oranges : - 100 grams of Sweet Oranges contains: Energy47 Kcal Carbohydrates 11.75 g Protein0.94 g Total Fat0.12 g Cholesterol 0 mg Dietary Fiber 2.40 g

Gustavo Ferrada has more than 70 years of experience in the sale of oranges. The commercialization of more than 75 million kg of citrus fruits per year guarantee the quality, guarantee and good service of our company. We regularly export to countries in the European Union, Asia, the Middle East, Oceania and America. Gustavo Ferrada Group's headquarters are located in the coastal town of Burriana in Castellón, a city with a long tradition in the production and export of oranges and tangerines thanks to its excellent geographical location and climatic conditions, which add up to the extraordinary quality of its citrus fruits.

Made of sound ,mature ,organic pineapple that have been washed , selected , peeled, sliced, core removed, dehydrated, sorted and packed. Properly dried core removed pineapple rings , Makes a great snack right out of the package. No added sugar , No Preservatives, Mature and reasonably tender (easily chewable and not overly tough, hard or fibrous.

Yangiyul Juice Factory offers Pumpkin puree, prepared from washed and selected pumpkins sifted through a steel sieve. The product is preserved by means of a high temperature-short time process, quick cooling, and aseptic packaging. This process guarantees the conservation of organoleptic characteristics of fruit in aseptic conditions. The color is orange fresh. Pumpkin puree is produced from sound and matures fruits from uneatable parts, sieved usually at 5 mm to get a homogeneous puree. The color is orange fresh, The puree is thermally processed to obtain commercial sterility and aseptically cooled and packed in bags with Aseptic High Barrier, with 1” or 2” pressure plug fitment. Bags are one-way into trunk-conical metallic with plastic caps or recyclable cardboard drums. All of those products are used Juices, nectars, fruit beverages, food industrial applications, bakery, dairy, ice cream, fruit prep, ready meals, jams, syrups… Net weight: 210 kg approx.