Plastics - packaging - Import export

We have devised a sealable container whose design has been carefully studied for round minced meat or breaded products. A specific engraving illustrates the product’s identity. My Homeburger is a dividable container for eating separately and suits a wide range of round meats: hamburgers, chicken burgers, pork burgers, veal burgers, breaded fish, soy bean burgers, etc

We have come up with an innovative concept for you with mini clip-close clam shell packs. A clip system and a unique mould means that you can assemble several clam packs. They have lots of potential and can be used on their own, as well as in twos and threes.

This concept is the result of a creative in-house development approach, providing a new packaging solution with the principal goal of offering maximum product visibility. It goes hand in hand with the growing popularity of “packaged” meals in the salad meal market.

There is nothing close to this innovation on the French market. It provides manufacturers in the drinks and snack food sector with a new product concept, opening up the number of possible combinations of cobranded products.

An aperitif is all about sharing good company and food industry manufacturers can offer some interesting innovations. Toast' i mer is for the rapidly developing shared seafood segment (aperitif, picnic, brunch, etc.). Sealable RPET packaging allows you to combine several ingredients in the same container for a product that is “ready-to-eat”.

This new product epitomises our RIGHT PACKAGING concept: packaging using the right material, that is practical, safe, well-engineered, and ethical. Goal: to cater to protection requirements, storage, and easy product use, while integrating eco-design and packaging end of life.

To create a sealable multi-purpose container to protect and store products requiring heat treatment. To provide a simple shape that can be easily industrialised for our food industry customers. Ideal capacity of 390 ml for a unique targeted consumer experience while combating food waste