Results for

Manufacturer Producer - Olives from italy

19 Companies

1 Product

ASD DISTRIBUTION - CROC'ELLA

France

ASD DISTRIBUTION - CROC'ELLA has specialised in roasting nuts since 2010.We work in the traditional style with no preservatives, additives or colourants. All our products are roasted strictly to order to ensure optimum freshness. All our products are grilled dry with NO OIL. We offer our clients a wide choice of packaging options: 3kg or 5kg bulk bags, own-brand sachets, as well as 300g pots, 130 small trays or bulk big bags. We can offer all types of packaging to meet your needs, and can adapt to suit your specific demands. Are you looking for a wholesaler of nuts? Almonds, pistachios, cashews? Shelled plain or grilled nuts? CROC'ELLA, the traditional nut roasting company is here to meet your needs. We supply direct to the trade (greengrocers, restaurants, bakeries, central buying platforms, caterers and the hospitality industry), offering roasted nuts at the best possible prices! We can offer you a wide range of shelled nuts, plain, roasted with or without kosher salt. Don't hesitate to contact us for further details!

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AZIENDA AGRICOLA TOLA SALVATORE

Italy

From love, passion, dedication to the olive trees, the right handpicked period and the traditional oil mill, the "Azienda Agricola Tola Salvatore" creates an extra virgin olive oil with extraordinary qualities in the rich area of Partinico and Monreale, in the territory of Palermo (Italy)..Its organoleptic and sensorial features make it unique, excellent for dressing boiled or grilled meat, stews, salads, soups. Its typical flavour and its intense aroma is best tasted by dipping some bread in it.The extra virgin olive oil “OLIOTOLA”, cold pressed from olives grown in Sicily (Italy) and unfiltered is 100% Italian product.The harvest period is from October to November, the olives are handpicked and brought immediately to the oil mill and milled every evening to ensure a very low acidity and to preserve all its valuable components and its characteristic flavour, typical of the Sicilian oil.
SCO-FRO GROUP LTD

United Kingdom

Sco-Fro is an award winning leader in the processing, selling and marketing of food products, branded and own label, to major retailers and food service distributors worldwide. Scottish seafood produced and delivered, either extremely fresh or expertly frozen, to both the UK and overseas markets. Sco-Fro's range of high-quality grocery products brings the flavours of the Far East as well as some popular Mediterranean favourites to the UK.Our products, such as noodles and naan bread, come from Asia and te pasta, the tomatoes and olive oil from Italy.
ITALIAN FOOD EXPORT

Italy

From the years of experience in Import Export and Brokerage services for several companies throughout, we can source and advice as well as take care of almost all food products for the needs of the specific business or private person/sector. Due to this, Soledòr has decided to break down all the variety of products that can be sourced to only some, of which always artisanal and necessary for the everyday cuisine of each family, restaurant, and many more. Soledòr top list of food products that can be supplied and sold to you are the following: 1) Artisanal Pasta products of top quality 100% Italian made durum wheat, 2) Artisanal, Extra Virgin Olive Oil 100% Italian produce from our Apulian regions 3) Artisanal, Extra Virgin Olive Oil 100% Italian produce with various blends and flavours such as, Garlic, Orange, Lemon, Basil, Mushroom, Chilly Pepper, Rosemary, Truffle. 4) Artisanal Vegetable Creams, Sauces and In Oil Products. 5) Special Snacks produced the Artisanal way. Soledòr is glad to present to you our availability in introducing its products whenever you feel the need for change in your sector of work food industry or even just for your personal usage. As a young and dynamic company, we try to strive each day to satisfy the clients request as much as possible, making the pride of the made in Italy stand out, in quality, service and price. We invite any request of serious Buyers & Importers, as well as Distributors. WE FOCUS ONLY ON EXPORT OF MADE IN ITALY&NO IMPORT

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Extra Virgin Olive Oil

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LANDSCAPEABC DI CANNONE FRANCESCO

Italy

LandscapeABC has been a leading and established company in the production of preserved plants and tree and artificial plants and trees Thanks to the perfect combination of high quality and competitive prices we sell our products all over the world. For our plants and trees we use natural trunks from 1.00 m. to 5.00 m. high.Our furniture complements and our hedges are all Made in Italy (tailor-made dimensions). We export high quality plants with Italian design along with trees, artificial lawns and hedges, foliage, bushes, lacquered planters, Christmas Trees and Christmas Items. Among the wide range of our articles, our elegant Moss Creations and our Green Vertical Walls. Also our preserved plants are made in different sizes and species including oaks, ivy, eucalyptus, palm trees, kenzia, olive tree, thuja, papyro, lavender, juniperus, gynerium, ferns, pythosphorus, false pepper, phoenix palm, p alma washingtonia. We product vertical garden with preserved plants and artificial plants Please for any request do not hesitate to contact us . Thank you Staff LandscapeABC

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FENOLIO

Italy

Over the protected territory known as the “path of oil” in Umbria, on the rolling Amerini hills is where our olives are grown. We extract our oil FenOlio exclusively from our own olives.The oil is rich in polyphenols, powerful natural anti-oxidants with high levels of vitamin E capable of opposing the damaging effects of free radicals.The quality of FenOlio isn’t merely characterized by the low level of acidity, but by a number of organoleptic qualities achieved through impeccable production processes.The exceptional quality of this product derives from an accurate selection of organic local olive tree groves. It is a result of a constant and careful meticulousness applied throughout the olive transformation process; defoliation and cleansing as fundamental work model contribute to higher standards of hygiene throughout the process, while harvest and storage occur extremely speedily in order to avoid fermentation thus fully preserving the taste properties. The traditional method of pressing entails a temperature over 26C° which prevents damage to the phenolic concentration and fully preserves the nutritional value, while elevating the fruit’s genuineness and the essence of its taste. Fenolio is the Extra-virgin olive oil (DOP) made from fresh fruit from the prestigious area of the Amerini hills. An enchanted landscape of mountains and woods, valleys of rolling hills, emblem of Umbria, “the green heart of Italy.”

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FenOlio

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FINCA LA GRAMANOSA

Spain

Finca La Gramanosa, produce and control all the process of the oil, from the own fields, to the costumer, we have 240 hectares of olives trees in Barcelona and Tarragona. Our extra virgin olive oil is recollected at beginning of October, is a cold extraction, (under 25ºC), and it give us a very green flavored, bitter and spicy evoo. Green almond, fresh grass, tomato, lettuce and artichoke, are the most expressive flavors of our extra virgin olive oil. The predominant variety is Arbequina in 90%, Picual is a 5%, and the other one 5%, is Hojiblanca, Nocellara del Belice, Biancolilla and Cerasuola. The olive oil is conserved under nitrogen atmosphere during his storage, to fight against the oxygen and temperature controlled. We won a lot of prizes around the world, China, Japan, New York, California, Italy, France, Greece, Switzerland, Germany, Spain, United Kingdom... Year per year we are looking, for a best quality of the oil, to put our mill on the top of the best mills of the world. We are searching a distribution chain to sell our high quality extra virgin olive oil in United Kingdom and around the Europe.

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FINCA LA GRAMANOSA ARBEQUINA 500

ZUMO FINCA LA GRAMANOSA ARBEQUINA

ZUMO FINCA LA GRAMANOSA PICUAL 500

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HUILERIE FRANÇOIS ROMÉO

France

Founded in Vence in 1972 by its eponymous creator, François Roméo, the oil mill bearing his name has been dedicated to creating and developing diverse olive oil ranges over the years. Offering a harmonious balance between mild, fruity, lively and herbal notes, François Roméo oil has gained a large following. The François Roméo brand is recognised by consumers as a guarantee of rigour and quality, thanks to oils coming from the best producers in the Mediterranean basin. Packed exclusively in Italy, in the Tuscan commune of Lucca, the oils are subject to rigorous chemical and sensory quality controls. Independent laboratories approved by the International Olive Council regularly audit the verification process. Using an exclusively developed olive recipe which it has owned since 1972, the François Roméo brand is widely recognised. It has been selected by large retailers, numerous private customers, and some of the major restaurants, who all place their trust in the quality of François Roméo oil. Don't hesitate to contact us for more information!
COOPERATIVA SOCIALE LA FRATERNITÀ

Italy

“Via del Monte Oliveto” is an agricultural farm situated on the hills of Assisi, in the Umbria region, Central Italy, where the weakest people can share their own skills working the land. According to the company mission, we educate one another and together we promote new job opportunities that don’t rule out anybody from taking the chance of gaining the social recognizition.Our activity is supported by the community Papa Giovanni XXIII, set up by Don Oreste Benzi, who has been assisting the last in Italy and all over the world for ages.The prevailing type of olive used in the coltivation is “Moraiolo”, commonly used in the area of the Hills in Assisi and Spoleto. It contributes to the production of an oil with an intense flavour, strong fruity taste, and stable over time. Its agronomic and qualitative characteristics are enhanced and blended with the other varieties of “Leccino”, “Frantoio”, and “Dolce Agogia”.These organoleptic characteristics are even brought out by the the type of the cultivated land, its cultivation methods, the attention drawn to the timely milling and last but not least the climate. As a matter of fact, the medium-low temperatures of the Autumn season foster the formation of oleica acid in the olives. The olive leaves are used according to an ancient Mediterranean recipe, adapting the method of hand-made preparation, Olivetum is produced, a bitter with a sweet taste made of Olive leaves and citrus fruits peels.

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MR OLIVE

Egypt

we are an Egyptian company sperld we are looking for building new relationships with new importers of olive we have high quality and competitive prices The company was founded in 2004 in the field of producing and processing olives and pickles of all kindsThe company began to cultivate table olives and began to expand the cultivation of Picual, Manzanilla, Azizi and Gordal and Kalamata. In 2006, the company has had a major development in the factory’s olive plantation, 80 km from Cairo to Egypt Alexandria Desert Road. It also planted 30 hectares of olives in 2010 and doubled to 200 hectares In 2012, the company established 100 hectares of organic olive plantations, 125 kilometers from Cairo on the international road (Alamein) and Egypt’s fertile soil. The production of fresh and healthy Mr.Olive comes with a variety of vegetables, olives and pickles. The richness of olive oil and its production at the local and international levelsIn 2006, the company built storage facilities to store table olives and produce them through Spanish production lines to suit the technological development in the production of table olives in order to continue and improve the quality of olives. The company has developed itself internationally to export its products to various countries such as Spain, Italy , Turkey, Brazil, Romania, Peru, Algeria, Iraq and JordanThe company seeks to open new markets with its excellence in high quality and competitive prices

ARTIGIANA DEL FUNGO

Italy

The L’ Artigiana del Fungo factory was established in 1996 as a familiar workshop producing preserves food. Then and now, it keeps firm his original guidelines: raw materials quality, choosen with care, the search of the fresh products which are controlled one by one. The range of our preservesgoes from appetizers to confectionery. You can easily find a sauce or on appetizer that complete your aperitif or a meal, or the perfect present for a special occasion. Our mushrooms in olive oil, our buttonhole, are manually cleaned and potted one by one. Other than being delicious, they have an aesthetic presentation that only the manual potting can give. padiglione_italia_newTheyr presentation let us be awarded among the twentyseven best culinary creation handmade in Italy by Confartigianato at the last Expo in Milan. The products were exibited on the pavilion Italy from 9 to 15 october 2015.
BRANCO CARVALHO NETO (BCN)

Portugal

BCN stands for Branco Carvalho Neto. We are a familiar company that counts on six generations of experience in production, processing and commercialization of high quality food products, based in the Northeast of Portugal, in the municipality of Mirandela. BCN results from the experience of two family farm houses and represents all the family's products, namely: - Olive production by organic farming - Production of olive oil with processing in our own mill - Production of almond, table grape, apple, quince, fig, cereals and potatoes - Marketing of the brands Casa de Valbom, Origens, Quintão and Estacal and any other which we represent; In addition to these activities, BCN also has the following actions: - Provision of agricultural services and development of agricultural projects; - Promotion and commercialization of high quality portuguese food and beverages on an international level. BCN is present in China / Macau / Hong Kong, Japan, the United Arab Emirates, Kuwait, Spain, France, Switzerland, Austria, Germany, Italy, Ireland, Brazil, Angola, Congo and Mozambique; BCN intends to expand its activity to other countries, namely Cuba, India, Slovakia and Lithuania. Our selection: - ORGANIC OLIVE OIL AZEITE BIOLÓGICO - CONVENTIONAL OLIVE OIL

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Organic Olive Oil

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DONNA GIOVANNA OLIVE OIL

United Kingdom

Donna Giovanna Olive Oil was established in the first half of the 1800s taking the name after the founder of the groves. In 1902 Emiddio Fusco was born, the first son of Donna Giovanna and helped growing the company since childhood. After a while it was Emiddo’s turn to take over the family business, and thanks to his passions for Olive Oil, he start expanding the groves adding several Pisciottano olive trees, the oldest olive variety in Italy. In 1975 the company was inherited by the oldest son Francesco Fusco, a doctor in Trento, whom been so attached to his region Campania, decided to keep on growing the Olive Oil company of his father. During is ownership, Francesco and his wife Giovanna Ferolla expanded the grove to a total of 21 hectares, this helped further strengthen Donna Giovanna Olive Oil production. In 2003, the company was acquired by Francesco’s daughter Enrica, who works at the company till this day. Donna Giovanna actually counts a total of 27 hectares and around 500 Olive Trees. Around 700 of these trees are Pisciottano, which are ancient and as big as Oak Trees, the remaining are composed of a variety of Frantoiana, Leccina and Pendolino. Donna Giovanna has a long history of olive oil production passed on from generation to generation, and right now, what once was just a small family business, is expanding his production even further marketing the real Italian Flavor all over the world.
HAKKI USTA MACHINERY INDUSTRY

Turkey

FROM 5 TON TO 200 TON / 24 HR OLIVE PROCESSING CAPACITY CONTINOUS SYSTEM OLIVE OIL PLANT ; HAKKI USTA, being leader in development and manufacture of high capacity continuous industrial type decanters and separators, started his operations in Aydın / TURKEY in 1954.Company now exports its products to Germany, Greece, Spain, Italy, Tunisia, Morocco, Libya, Syria, Jordan, Palestine, Turkish Republic of Northern Cyprus, Azerbaijan, Saudi Arabia, Pakistan, Australia and many other countries. Price of olive oil extraction lines in EURO and DOLLAR(Incoterms 2010), with installation and putting into operation. WARRANTY : Our products are guaranteed two (2) years against production faults. Machines are tested for technical and safety conformance according to European Union no. 4703 law by TÜV organisation in order to stamp CE mark on machines. Designing, manufacturing and after sale service procedures are realized according to TS EN ISO 9001: 2000 standards.
PORIFERA CO.,

Greece

Porifera Company follows the six decades tradition of Emmanuel Papadopoulos family who first established the business of processing and exporting sea sponges in 1956 on the Greek island of Limnos. Porifera Co is processing premium selected sea sponges from reputable sources. The sponges are hand-picked by divers from the warm seabed of the Mediterranean and Caribbean Sea. During our long company history we have acquired many clients: large wholesalers, distributors, retailers, cosmetic tool manufacturers, in many countries: Germany, United Kingdom, France, USA, Japan, South Korea, Taiwan, Poland, Egypt, South Africa, UAE, Spain and Italy. Porifera Co exports all commercial sponge types and species such as Honeycomb, Fine Silk, Grass, Yellow, Wool, Hardhead, Coral Reefs, ideal for all different purposes, such as adult and infant body washing, facial cleansing, make up, wall painting, ceramic tiles cleaning and decoration. In addition to our classic Sea Sponges line we offer our line of high quality skin care olive oil, sponge soap and Antioch soaps. Bulk supplies are always available as well as OEM.
FIORENTINI FIRENZE

Italy

Fiorentini Firenze is one of the largest companies which sells extra virgin olive oil of different origins and one of the main centres for storing extra virgin olive oil in Italy with a capacity of almost 8 million litres. We have analysis laboratories equipped with high-tech tools and equipment. Fiorentini Firenze has been awarded major quality certifications internationally.

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MYNASTYA GMBH

Germany

We track and check the grapes carefully at every stage of wine production. The grape plants are cut by hand. Our terrain borders famous regions like Brunello or Quanti. Our company is very proud of our team. Our experienced oenologists develop a custom technological map for each wine brand. Furthermore, we check the quality of the wine at every fermentation stage via laboratory tests, which enable a professional assessment of the wine quality. The grapes are harvested by hand in small 12 kg crates. As early as this stage, unripe/rotten grapes can be removed, then the collected grapes are immediately sent to the cantina, so that they have no time to wither or spoil. This increases the quality of our wine. Our two cantinas are fitted with the latest equipment from the leading companies of the Defranceschi wine industry. The wine cellar BARRIQUES are equipped with new SAYRI barrels made of French oak. To mature the wine, we use barrels from the Italian companies Mastro Bottaio and Garbellotto, which have become well-established on the market. We also send wine to potential partners for tasting.

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FATTORIA LA TORRE

Italy

La Torre is a farming company that owes its name to a skilfully renovated ancient medieval tower dating back to the 10th century that is still now a characteristic feature of the rural hamlet La Villa. The hamlet lies on San Gimignano's hills and is at the centre of one of Italy and Tuscany's most charming and fascinating landscapes: a land of vineyards and olive groves. We produce great wines, grappas and extra virgin olive oils. Our wines are: white, red and rosé. Thanks to our large-scale production we can handle both end consumers as well as companies. We export all our products, Tuscan wines and oils that have established our identity based on quality.

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EXPORTALL FOREIGN TRADE LTD.

Turkey

As Exportall Ltd. Co. we gathered under one roof that the products we already have and the products of our solution partners with whom we have close relations. Then, we started our activities right in the middle of Anatolia in 2020.Considering the increasing demands, also it was a good idea to offer products, that we can control, to foreign market. So, we have put into practice. Then, we have become a reliable partner for suppliers who want to evaluate their products outside the domestic market.With more than 30 years of experience, we grow and harvest apple in our 200 acres of apple orchards. In addition, we produce more than 150 tons of olive oil per year from our olive oil factory in Ermenek. Also, we produce our building and exterior application materials in Nevka Composite which was established in a closed area of 24000m² within Kahveci Otomotiv.At the beginning of this whole process, we determined the company policy as it should be and we have stuck to that. We have never skip the requirements that European Union Quality Standards needed. We have adopted the understanding of double-sided gain and the principle of being consistent in our commercial

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Manufacturer Producer - Olives from italy

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19 Companies