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Results for

Manufacturer Producer - Spanish ham

Manufacturer/producer
19 Companies 9 Products

  1. EMBUTIDOS LA HOGUERA SA

    Spain

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  2. JAMONES PESÓN

    Spain

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    We are manufacturers of hams and cured meats in the province of Teruel, where we have been making artisan produce since we began, sometime around the year 1898. We follow a strict process for preparing our products, with final quality being our ultimate goal, resulting in a product of great distinction. We achieve this through strict selection of ingredients and exacting preparation processes where all our traditional expertise in making and handling products is combined with up-to-the-minute technology.

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  3. AURELIO CASTRO Y GONZÁLEZ SA

    Spain

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  4. GRUP BATALLE

    Spain

    Since its founding, our company has grown not only in volume, but also in terms of product quality. Guided by our motto: Quality by Principle, we now have a far-ranging business structure that guarantees total traceability of all of our products. Our Slaughterhouse is the biggest of Spain, with 2 feed mills and our ham is 100% Pata Negra certified. Strengthened by our 20 years of experience, BATALLE is the only Spanish ham factory that oversees the entire process of production, from our farm to your table. For further information, don't hesitate to visit our web page.

  5. MALAVÉ MORENO

    Spain

    Malavé Moreno is a spanish company located in Andalusia, Condado de Huelva. We offer you the best Iberian hams and sausages of outstanding quality. Our Iberian pigs are bred in the open range and fed with natural resources of the pasture: acorns, grasses and herbs. You can choose between different qualities of ham: Limited Edition, Great Selection, Cotidiano, Cebo and Recebo.Our Limited Edition was honored with the "3 Stars Superior Taste Award 2010" by the ITQI in Brussels.In the moment we export to UK, Germany and the Benelux countries.

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  1. IBÉRICOS BRISA

    Spain

    BRISA currently offers a wide range of excellent quality Iberian pork products. We are characterised by hard work and professionalism, we are always looking for new challenges in terms of innovation and modernity, while still maintaining our traditional know-how. All our products are made in the traditional craft manner, using innovative techniques to meet consumers' demands.

  2. FRIBIN

    Spain

    - Production of Artisan and Premium quality cold meat products. - Specialized in Salami, Chorizo and Duroc Ham (prime pork breed). - Own slaughterhouse, specially selected meat. - Tailored product, you chose your format and product specifications.

  3. SPAIN FOR EVERYBODY

    Spain

    Spain for Everbody is a company dedicated to the distribution of food products exclusively Spanish, our goal is to bring our cuisine to every corner of the world and for this we have a list of over 500 references and products including the best selection of spanish wines, olive oil, iberian hams and sausages.We note that we are manufacturers of sausages and Iberian hams and we have our own brand, *Flor de Villahermosa * which is leading brand in the Spanish food market.

  4. SIERRA DE JABUGO

    Spain

    The company SIERRA DE JABUGO, is a Manufacturer/ Producer, which operates in the Ham industry. It also operates in the ham curing, ham factories, deli meats, and spanish ham industries. It is based in El Repilado, Jabugo ( Huelva ), Spain.

  5. RAÍCES SERRANAS DE JABUGO

    Spain

    The company RAÍCES SERRANAS DE JABUGO, is a Manufacturer/ Producer, which operates in the Ham industry. It also operates in the spanish ham, ham factories, dressed pork products, and ham curing industries. It is based in Zalamea La Real, Spain.

  1. FONT - SANS, S.A.

    Spain

    The company FONT - SANS, S.A., is a Manufacturer/ Producer, which operates in the Sausages industry. It also operates in the Chorizo, spanish ham, and Iberian charcuterie industries. It is based in Sant Feliu de Pallerols, Spain.

  2. EMBUTIDOS GAMBOA SRL

    Spain

    The company EMBUTIDOS GAMBOA SRL, is a Manufacturer/ Producer, which operates in the Ham industry. It also operates in the spanish ham, and Chorizo industries. It is based in Casalarreina, Spain.

  1. FISAN

    Spain

    FISAN is family business with a large history (founded in 1920, a centenary Company) which is specialized on an artisanal production of the star product from the Spanish gastronomy, the Iberico Bellota Ham. We also elaborate many other products from the Iberico Pork such as Embutidos (Chorizo, Lomo..) and frozen cuts (Pluma, Secreto, Presa...). We offer several formats in order to adapt the product to our customer needs (bone in Hams, boneless Hams, embutidos, frozen iberico pork meat and hand carved products). On the other hand, FISAN has been collaborating with some of the most prestigious Chefs from Spain such as Ricard Camarena (**Michelin), Diego Guerrero (**Michelin), Hermanos Torres (**Michelin) or José Carlos Fuentes (*Michelin) among others, who are the best example of this effort to raise the traditional flavour of our Iberico Bellota pork products to the height of amazing gastronomic creations that have given international fame to Spanish cuisine. Over the last few years, the third generation of the Sánchez family has boosted FISAN´s growth with great dedication, effort, and renewed hope, leading its products to achieve recognized excellence in a highly demanding market and expanding its commercialisation both in Spain and in more than 30 countries around the world.

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  2. OBRADOR DE LAMPREA

    Spain

    After three generations dedicated to elaborating and serving lamprey in our restaurant, we have created the Obrador de Lamprea marque to apply our experience and tradition in developing our product which begins by smoking the lamprey with oakwood shavings in a standardized and purely handcrafted method.The smoked lamprey is rehydrated by soaking it in water, it is then filled with the best quality Spanish ham and boiled eggs, cooked and vacuum wrapped.No preservatives or artificial colouring are used.In Galicia it is traditionally served as an entrée accompanied by a cold vegetable mix. Another popular recommendation is to eat it with fresh bread; either on toast or as an excellent sandwich. Served in salads, finely chopped and dressed with light Modena vinegar. Further ideas include; serving together with grilled fresh green asparagus, with baked potatoes, caramelized Piquillo peppers or caramelized mixed berries. Our lamprey is also delicious with all maize bread or tartlets.

  3. IBERICOS GUILLEN

    Spain

    Manuel Guillén is a familiar business located in Guijuelo, Spain. We run our company with the same values and traditions of our founder, Don Manuel Guillén Orellana. Due to that and the precise control of all the processes, our cured and fresh Iberian Meats stand as a reference for our consumers. We take care of everything: from the genetics conditions of our animals, their feed and breeding to the elaboration and final distribution of our products. Our location meets the best conditions for the artisan curing of our Jamones, Paletas, Lomos and Embutidos which, together with the optimal procedure of our team, makes the tasting of our products an unique experience.

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  4. YATECOMERE YOUR TAPAS COMPANY

    Spain

    a Spanish food manufacturing company called Your Tapas Company (Yatecomere in Spanish). We specialise in providing the catering industry in Spain (Taperias, hotels, hospitals, cafes, Michelin starred restaurants, catering groups and distributors) with ready or part cooked Tapas products, including different flavoured frozen artisan style Croquetas (Iberican ham, Iberican ham and wild mushroom, cuttlefish in their ink, cheese and spinach, octopus- all made with a béchamel filling rather than potato), Potato mixture for Spanish Omelettes, Meat & fish dishes including baby suckling pig (Cochinillo) and sauces. Our products come in a range of different formats across the chilled and frozen ranges. We also have a line of products/ ready meals which we sell through our retail sector of the company in Spanish Supermarkets.

  5. PIMIENTOS PADRON DON LITO

    Spain

    We are a unique exporting company that provides a vast range of Spanish products to other European countries. We produce the pimientos padron (Padron Peppers) which are small green peppers which are sold in many cities in Spain and also abroad including London. We sell this item under our registered trademark DON LITO. In our portfolio we have a range of Spanish wines and Liqueurs. And he also have cheeses and Serrano and Iberico Hams. All our suppliers are selected because of their quality, unique taste and willingness to adapt to what the customer may need. Our concept is of expanding our portfolio so that we can provide you with all the products that you will need for your restaurant or delicatessen. What ever product that you may need, please do not hesitate to call and we will get it for you and it will be delivered to your premises.

  6. ANTONIJOAN S.A

    Spain

    Antonijoan L.C. is a Spanish meat products manufacturer since 1976. Our main products are : Bacon, Sausages, Cooked ham, Chorizo Rosario, Patés We are specialized in the commercial sector of HORECA (Hotel, Restaurant and Catering) We are based in Ripollet (7 km to Barcelona) in a 3.000 m2 factory with state of the art industrial equipments and production methods Our company is a leader in this sector with its main product line and we are increasing export sales to the E.U and out of the E.U since 2001 We offer a wide range of quality products to our clients and we guaranty an efficient service and availability before, during and after delivering the goods. For further information, don't hesitate to visit our web page.

  7. KEN JSC

    Bulgaria

    KEN JSC is a Bulgarian meat processing company with large and modern production facilities, market leader in many segments – hot dogs, sausages, salamis, hams etc. We are very flexible and cost-effective as supplier and could develop in a very short time private label/ customer recipe products with requested taste, packaging and price. We are able to produce for you anything from meat, with excellent quality, and in compliance with EU or country-specific industry standards - at significantly lower cost. Products could be sliced or not, chilled or frozen and of large variety, including German, Spanish, Italian etc. type. We would be really happy to establish first contact with your Company and discuss possible cooperation. We are ready to provide any additional information you may need as well as EU veterinary and meat processing certifications.

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Manufacturer Producer - Spanish ham

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