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Potato flour - Poland

Poland
  1. ECO-CORN SP. Z O.O.

    Poland

    We are a manufacture of dried potato, dried carrot, dried onion and dried garlic. Our factory located in Central Poland was set up in 2013. Our products are made of fresh vegetables from Polish cultivation. We don’t use any additives. Several years of experience and the highest quality products have allowed us to gain the trust of the largest food processing producers they require IFSS or BRC standards. We operate both on the Polish and European market. Multistage quality control process and compliance with international food safety standards (IFSS) guarantees the best products. We produce the dehydrated potato cubes and dices, dehydrated potato grits (semolina), dehydrated potato puree. We offer dehydrated garlic, dehydrated onion and dehydrated carrot. Building long-term relations is the basic rules, which is followed in our business model. We are proud to be an integral part of the Polish dehydrated vegetable industry supporting the farmers, baking industry, restaurants, and food manufactures that utilize our ingredients to make a wide array of delicious products. The versatile dried vegetable with its nutritious attributes has many applications and we stand ready to assist you in your current dehydrated vegetables needs and to help you innovate the products for tomorrow. Recently we have started offer new product: potato flour, just 100% potato, additive/processing aid free. We offer two types of potato flour: one for baking industry, second for dumplings industry.

  2. RADZIOWI SP. Z O.O.

    Poland

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  3. AGREMA POLAND SP. Z O.O.

    Poland

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    We create innovative products and provide technological support to our clients, we also comprehensively supply the food, pharmaceutical and feed industries with raw materials. 1.We produce FORTISGO protein supplements in various natural flavors, more information on www.fortisgo.com 2. PROBIOTICS: a full range of Lactobacillus, Bifidobacterium, Streptococcus probiotic bacteria of high stability. 3. BACTERIOSTATICS AND PRESERVANTS LIQUID AND POWDER: sodium lactate, potassium lactate, calcium lactate, sodium acetate, lactate + acetate mixtures, "clean label" preparations. 4.PHOSPHATES: single phosphates and phosphate blends including: STPP, SHMP, TKPP, SAPP, TSPP, TSP, DSP, DKP, KTPP, Hamina etc. 5. PROTEINS: pea isolate, pea texture, soy isolate, soy concentrate, soy texture, soy flour, whey protein concentrate, WPC, whey protein isolate, WPI, collagen proteins. 6. FIBERS: Psyllium Husk, wheat fiber, bamboo fiber, pea fiber, soy fiber, potato fiber, anti-syneresis FIBREN fiber. 7.ACIDS AND DERIVATIVES: sorbic acid coated for bakery, lactic acid, lactates, calcium lactate, potassium lactate, magnesium lactate, citric acid, sodium citrate, calcium citrate, magnesium citrate, propionic acid, fatty acids, sodium acetate, ascorbic acid, formic acid. 8. PLANT EXTRACTS and PLANT OILS including HEMP OIL (Sativa) CBD> 20%. 9. LIQUID AND POWDER LECITHINS. 10. SWEETENERS. 11.VITAMINS, PREMIXTURES. 12. GELATINS. 13. FEED ADDITIVES zinc oxide micronised, fatty acids , other.