Lentils - Import export

Quality indicators: •Size: 4+mm, 5+mm •Moisture: 11% max •Purity: 99% •Origin: Russia •Always fresh lentils, harvest of actual year Packing: •25-50 kg pp bags •big bags •in bulk

Quality indicators: •Size: 5+mm, 6+mm •Moisture: 11% max •Purity: 99% •Origin: Russia •Always fresh lentils, harvest of actual year Packing: •25-50 kg pp bags •big bags •in bulk

Green lentils. We offer high quality green lentils. We only work with trusted manufacturers. We can only supply our customers with quality products. Specification: Impurity - 1 % Max Humidity - 14% Max Size - 4-6 mm

Valuable droughtresistant food and fodder leguminous crop, food product. One of the oldest crops. Widely cultivated as a food and feed plant. For many Asian peoples, lentils are one of the most important sources of protein, able to replace the nutritional properties of bread, cereals and even meat.

Valuable droughtresistant food and fodder leguminous crop, food product. One of the oldest crops. Widely cultivated as a food and feed plant. For many Asian peoples, lentils are one of the most important sources of protein, able to replace the nutritional properties of bread, cereals and even meat.

Lentil flour is usually used for making cakes and bread, by mixing it with wheat flour. It is also often added to vegetable soups, biscuits, cookies and candies. The main feature of lentil flour is that it contains a large amount of digestible protein. In addition, it is very rich in minerals such as potassium, calcium, magnesium, iron and phosphorus. Cold milling technology (t < 40°C) allows to retain most of the vitamins and minerals.