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Olives - Import export

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Netherlands

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Olive oil is a liquid fat obtained by pressing whole olives, the fruit of Olea europaea, a traditional tree crop of the Mediterranean Basin, and extracting the oil. It is commonly used in cooking, for frying foods or as a salad dressing

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Germany

Olive oil is the oil obtained from the pressing fruits of olives. and is widely used as a healthy food rich in beneficial fats and vitamins. Some species Extra virgin olive oil Virgin olive oil Refined olive oil

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Greece

A family owned company specializing in all kind of olives, The company is located at Kalives in Halkidiki, in the region where the best green olives grow.

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Greece

A family owned company specializing in all kind of olives, The company is located at Kalives in Halkidiki, in the region where the best green olives grow.

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Finland

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Mackerel In Olive Oil Ingredients Mackerel, Olive Oil, Salt

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Finland

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Turkey

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We are a company specialising in producing and exporting olives and olive oil. We strive to provide our customers with the highest quality products by using high-standard methods in our production process. Our olives are organically grown and processed to maintain their taste and nutritional value.

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Netherlands

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Finland

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Finland

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Finland

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Descriptions It Is The Authentic Fisherman Dish, Marinated Sardinella (Sardinella Aurita) Fillets With Peppers And Mediterranean Pitted Green Olives. Carefully Selected, Processed And Seasoned With Garlic, Parsley And Olive Oil. Tips For Consumption The Product Is Ready To Be Consumed. It Is Ideal As An Appetizer Or A Side Dish, But It Is Also A Delicious Appetizer.

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Finland

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Our Soybean Oil Are Selected Light Yellow Seeds, Light Flavor And Aroma, Perfectly Suited To Today, Especially Suitable For Use In Cold Sauces And Seasonings, Making It Ideal For Light Diet Consumption, Healthy And Balanced. HIGH OLEIC SOYBEAN To Complete Its Product Range WE Presents Refined Winterizado High Oleic Soybean Oil Obtained From Selected Seeds, Characterized By Its Richness In Oleic Acid, Which Causes You To Have Excellent Performance In Frying And Cooking. Product Type: Soybean Oil Packaging 1L, 2L, 3L, 5L To 25L Or As Customers Request Specifications Refined Soybean Oil Soybean Oil Is The Refined Fixed Oil Obtained From The Seeds Of The Soya Plant Glycine Soja (Fam. Leguminosae). TEST METHOD RANGE Specific Gravity USP 0.916-0.922 Refractive Index USP 1.465-1.475 Heavy Metals, Method II USP 0.001% Max Iodine Value USP 120 – 141 Free Fatty Acids USP < 2.5 ML Of 0.02 N NaOH

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Finland

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Specific Gravity @ 25°C: 0.912-0.920 Grade A: Extra Virgin Olive Oil Processing Type: Cold Pressed Cultivation Type: Common Packaging: Bulk, Can (Tinned), Plastic Bottle, Glass Bottle, Bulk Purity (%): 100% Certification: ISO Color: Green Usage: Cooking Acidity : Low Appearance : Green Liquid Classification : Extra Virgin Olive Oil Specifacitions Technology And Nutritional Facts Per 100g. The Excellent Quality Of The Oil Is Guaranteed By The Selection Of The Olives And The Almost Simultaneous Crushing In The Crusher, With Cold Mechanical Extraction, That It Enhances The High Nutritional Value.

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Finland

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Finland

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Finland

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Free Fatty Acid:0.10% Max. Iodine Value (Wijs Method) :56.0 Min. Moisture & Impurities:0.10% Max. Slip Melting Point Deg C (AOCS Cc 3-25) :24 Max. Cloud Point (Deg C) :8.0 Max. Colour (5 ¼” Lovibond Cell) :3.0 R Max.

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Finland

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Buy Sun Flower Cooking Oil Online Free Fatty Acids0.2 – 0.4Peroxide Value (Meq/Kg)10 – 30ColourBright GoldMoisture (%)0.10 MaxFlavour / OdourTypical, BlandStearic Acid (C18:0) (%)3.0 – 6.0Oleic Acid (C18:1) (%)78.0 – 82.0 Sunflower Oil Specifications Refined Sunflower Oil Packing: 1 Lt, 2 Lt., 3lt., 5lt.,10lt Capacity: 3000 Ton /Per Month Certification : Available Colour Characteristic Of The Designated Product Odour And Taste Characteristic Of The Product. It Shall Be Free From Foreign Odour And Taste, As Well As From Rancidity Moisture And Volatile Matter At 105°C – Max 0,2% Insoluble Substances (In Petroleum Ether) Max 0,05% Soap Content Max 0,005% Iron (Fe) Max 1,5 Mg/Kg Copper (Cu) Max 0,1 Mg/Kg Lead (Pb) Max 0,1 Mg/Kg Arsenic (As) Max 0,1 Mg/Kg

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Finland

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Picture Result For Refined Sunflower Oil Refined Sunflower Oil For Cooking Is Separated By Applying A Logical Interaction That Extricates The Most Extreme Measure Of Oil From The Seed. Pollutants. Dissolvable Toxins Like Gums, Colorants, Waxes, And A Few Synthetic Substances Blend In With The Oil During The Extraction Cycle And Stay In The Last Container Of Raw Oils.Sunflower Oil For Sale Along With The Natural Vitamin E, Omega 6 And Vitamin K, Refined Sunflower Oil Is Fortified With Vitamin A & D. The Refining Process Also Ensures A Healthy PUFA. SPECIFICATION FOR REFINED SUNFLOWER OIL. There Is No Cuisine Or Culture In The World That Doesn’t Rely Heavily On Oil In Its Cooking Process And Diet. But Despite Being Such An Essential Part Of Our Daily Lives, There Is A Lot Of Misinformation About Oils In General And Refined Oils In Particular. Sunflower Oil For Sale

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Finland

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GROUNDNUT OIL Taste: Neutral Impurities: Negative Free Fatty Acid ( % ): Max 0,10 Moisture ( % ): Max 0,05 Peroxide Value ( Meq O2/ Kg ): Max 5 Specific Gravity At 20 Degr C: 0,91 – 0,93 Iodine Value ( G / 100 G )82 – 110 Colour Lovibond 5 1/4 “Red: Max 2,5 Colour Lovibond 5 1/4 “Yellow: Max 25 C 12:0 C 14:0 (Myristic Acid) C 16:0 ( Palmitic Acid )6 – 14C16:1 (Palmitoleic Acid) C 18:0 ( Stearic Acid )1 – 5C 18:1 ( Oleic Acid )35 – 72C 18:2 ( Linoleic Acid )13 – 44C 18:3 ( Linolenic Acid ) 0,5C 20:0 ( Arachidic Acid )1 – 4C 20:1 ( Gadoleic Acid )0,5 – 2C 20:2 (Eicosenic Acid) C 22:0 ( Behenic Acid )1 – 5C 22:1 ( Erucic Acid )< 0,3C 24:0 ( Lignoceric Acid )1 – 2,5

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Finland

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Finland

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Finland

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Refined Corn Oil SPECIFICATIONS: FFA (As Oleic): 3%Max Moisture/Impurities: 0.5% Max Refraction Index: 1.4719-1.4740 25 Degree C Iodine Index: 120-144 Saponification Number: 187/192 Non Saponification Matter: 1.0% Max Soluble In Petroleter: 0.1% Max Sediment: 0.3% Max Flash Point: 121 Degree C Min Peroxide: 2.0 MEQ 02/KG Lovibond Color:(133.4mm) Yellow: 30-15, Red: 3.0-1.5 Smoking Point: 215-217 Aflatoxinbi: 5ug/Kg Carbonylmeq/Kg: 10 Heat Test: No Educts

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Finland

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Canola Oil Is One Of The Lowest Saturated Fat Oil Available Comparing With Other Common Cooking Oil Such As Sunflower Oil, Olive Oil And Vegetable Oil. It Is Also High In Monounsaturated Fat Which Is Beneficial To Our Health. Hence, For Your Healthy Diet, Choose Our Premium Canola Oil. Contains: Does Not Contain Any Of The 8 Major Allergens May Contain: Does Not Contain Any Of The 8 Major Allergens Country Of Origin: Ukrain, Varies, Store: In A Dry Location At Room Temperature Exterior Container: Plastic Bottle Dietary Needs: Cholesterol Free, Kosher State Of Readiness: Ingredient Servings: 48.0, Approximate Estimated Smoke Point: 400 Degrees Fahrenheit Package Type: Individual Item Multi-Serving Number Of Interior Containers: 0 Exterior Container Weight: 24.0 Ounces Oil Type: Canola Oil TCIN: 14441794 UPC: 085239933077 Item Number (DPCI): 261-03-0307

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Finland

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Finland

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Finland

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Tuna In Olive Oil Ingredients Tuna (Thunnus Thynnus), Olive Oil, Salt

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Finland

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Finland

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Finland

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Yellowfin Tuna In Olive Oil Ingredients Tuna (Thunnus Albacares), Olive Oil, Salt

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