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Manufacturer Producer - Meats- dried

Manufacturer/producer
  1. PROFIL EXPORT VIANDES

    France

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    PROFIL EXPORT is a family company based in Isère, specialising in horse , horse products and processed horse meat. Horse raising, horse slaughtering, deboning, horse butchering, horse meat processing, vacuum packing, barquette, bulk, canned, distribution. Experts in the entire French horse industry. Our site is IFS CERTIFIED.

  2. AURELIO CASTRO Y GONZÁLEZ SA

    Spain

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  3. PROTERMARS LTD

    United Kingdom

    Protermars  Snacks is the only company producing crispy meat snacks meat powder and meat instant soup with the highest percentage of protein in the UK, being the innovators of this type of product.  Our air dried products are unique on the market are considered premium products. The key to living a healthy lifestyle is finding a diet and set of foods that help you achieve your goals. Our air dried meat is made from all-natural ingredients, fat-free and in a simple handmade process that yields a snack in the purest form, also is free from any artificial ingredients or preservatives. We keep it simple to celebrate the natural meat flavour. In order to maintain and celebrate the natural taste of our products, we decided not to intervene with other spices and we left it to the consumer's discretion to choose the perfect dipping sauce to accompany the meat snacks. • It Is Ready-to-eat • A rich source of natural proteins • Minimum amount of fats and carbohydrates • Gives you the energy you need throughout the day • Ideal snacks between meals • Great for diabetics • Easily transported on a trip • Have a long shelf life • Prepared from the best quality meat • To prepare 100 grams of snacks, we use about 400 grams of fresh meat • 100 grams serving has over 85 grams of protein • The meat is air dried in perfect condition • Our Products do not contain preservatives, sugar or chemical ingredients .Gluten free , no allergens , low carb , low fat , Keto friendly .Ideal for Carnivore diet.

  4. THE ORIGINAL BILTONG COMPANY

    United Kingdom

    THE ORIGINAL BILTONG COMPANY is a purveyor of fine, artisan Biltong and meat snacks made with love and passion by our South African Head Butcher and according to a family recipe passed down through more than 6 generations. All of our handpicked meat is locally sourced, grass fed British Beef with total traceability back to the farm. We believe in understanding the provenance of our meat. We know where the animal was raised, how it was treated, how it lived. Our products are Gluten and sugar-free with no added MSG. We offer a wide and growing range of different spices and different Biltong and Droe Wors meat varieties from Original, Piri Piri and Garlic. We supply many pubs and top end restaurants and use an original family recipe that was handed down for over more than 6 generations. The word biltong is from the Dutch bil (“rump”) and tong (“strip” or “tongue”). There are many different versions and stories about where biltong jerky actually originated from, but one thing remains consistent. It came about from the need to preserve the meats that were hunted or raised for food as none of today’s modern preservation techniques existed. The methods of dried meat from Dutch settlers and used salt and vinegar to cure the meat, and spices that were freely available to add flavour. It was then hung in strips over tree branches to dry naturally in the sun. The biltong we eat today still harks back to those more primitive times but with a few modern twists.

  5. BAREFOOT BILTONG

    United Kingdom

    Barefoot Biltong is an online South African shop based in the UK that specialises in everything South African from Biltong to Castle Lager, Boerewors in an attempt to rekindle the taste of Southern Africa for all those expats, and to convert the taste buds of the British population Barefoot Biltong is an artisan producer of authentic South African biltong. Using British traceable grass-fed beef, spices from South Africa and a true South African to produce it. Barefoot Biltong produces some of the best beef biltong in the UK. We ensure that we source only British, traceable and quality assured meat, giving us a tender, flavourful raw product even before we start to make the biltong. We also manufacture and sell a wide range of our own quality gourmet Boerewors (Traditional SA sausages), Biltong, Dry wors (Droewors), under our own brand label. Producers of authentic artisan biltong made with the best British beef, spices from South Africa. These are combined with a passion for producing biltong that tastes just like any South African will remember from home.

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  1. THE WESTON BILTONG COMPANY LTD

    United Kingdom

    Award winning Biltong at its very best, we are delighted to of been crowed not only Dabbers Den winners in 2018, but we can add to the list "Best Small Food Producer in Cheshire" after an historic awards evening in Chester in April 2019. Once again we are delighted to of been recognised not just for our stunning range of products but also how we conduct our business. Add to that we now only use 100% Renewable energy in all our products which we believe is another first for any Biltong Company in the UK we really do lead the way not just in flavour selection but innovation also. We do all we can when its comes to environment this includes our purpose built show stand been made from 100% Recycled products and now looking at the addition of Solar Panels to our purpose built facility in Cheshire. Take in to account as well 7 generations of Farming Knowledge and family History from South Africa we really think the experience we have in our blood adds up to something truly unique. Like we say #NotAllBiltongIsBlackAndWhiteWe only use 100% British Beef 100% of the time. Check out our massive range of flavours plus bigger discounts the more you buy combined with click and collect at any of our many markets and food festivals across the UK, you just order what you want and we will bring it with us so you make sure you get just what your after. You really don't need to go anywhere else for you Biltong fix! Check out our Mix and Match offer across the whole range of 50g packs you really

  2. MESNA INDUSTRIJA BRACA PIVAC D.O.O.

    Croatia

    Pivac brand is a synonym for high-quality cured delights, among which our homemade prosciutto (Dalmatinski pršut), pancetta (Dalmatinska panceta) and cured neck meat (Kraški vrat) deservedly and proudly take first place. We will soon be celebrating 60 years of existence and successful operation. Therefore, we wish to share our history, tradition, quality and future with the large family of customers and friends we have gained in Croatia and worldwide. Through everyday cooperation with more than 650 workers employed by the Pivac Brothers Meat Industry (Mesna industrija braće Pivac) and over 1, 000 workers employed by the Pivac Group (Pivac Grupacija), we make one of the most respectable and largest family meat companies in this part of Europe. We continue to grow and develop resting on the firm foundation of quality and tradition. In addition to the Pivac Brothers Meat Industry, the Pivac Group also includes the PPK-Karlovac Meat Industry and Dalmesso d.o.o.

  3. BALATONI HÚS KISTELEK

    Hungary

    Balatoni Meat is producing only traditionally hungarian smoked and dried salami and sausages. The factory is in Kistelek HU-6760, and has a wide range of products, made salamis and sausages of pork, mangalica pork, beef, grey cattle, chicken, fish, turkey, ostrich, horse, lamb, goose, duck, goat meat. Bio grey cattle salamis and bio mangalica pork sausages were made too. High quality products, without artificial additives. The factory use only hungarian row material.

  4. BLUEPET LLC

    Estonia

    Dog and cat food wholesale

  5. CASUM PODJETJE ZA TRGOVINO IN STORITVE D.O.O.

    Slovenia

    The company CASUM PODJETJE ZA TRGOVINO IN STORITVE D.O.O., is a Manufacturer/ Producer, which operates in the Smoked meats industry. It also operates in the Meats, dried, and Meats, dried industries. It is based in Metlika, Slovenia.

  1. FRIBER S.A. "EMBUTIDOS PAJARIEL"

    Spain

    The company FRIBER S.A. "EMBUTIDOS PAJARIEL", is a Manufacturer/ Producer, which operates in the Meats, cooked and cured industry. It also operates in the Meats, dried, Ham, Chorizo, Meats, dried, and Ham industries. It is based in Ponferrada, Spain.

  2. LAHAM BIO

    Chad

    The company LAHAM BIO, is a Manufacturer/ Producer, which operates in the Beef industry. It also operates in the Meats, dried, Veal, Meats, dried, Veal, and halal certification industries. It is based in N'djamena, Chad.

  1. SALAISONS SALAMONE

    Belgium

    The company SALAISONS SALAMONE, is a Manufacturer/ Producer, which operates in the Meats, cooked and cured industry. It also operates in the Meats, dried, Meats, dried, Italian cold meats, and Chorizo industries. It is based in Casteau, Belgium.

  2. ABCTEST GMBH

    Germany

    The company ABCTEST GMBH, is a Manufacturer/ Producer, which operates in the Meats, frozen and deep-frozen industry. It also operates in the dried meats, systems and equipment for processing meat and sausages, plants and equipment for boning meats, and organic meats industries. It is based in Berlin, Germany.

  3. GREISINGER GMBH

    Austria

    The company GREISINGER GMBH, is a Manufacturer/ Producer, which operates in the Meat industry. It also operates in the Meat, tinned, Meats, freeze-dried, Meats, dried, Meat, tinned, Meats, freeze-dried, and Meats, dried industries. It is based in Münzbach, Austria.

  4. ERNST DEHNING GMBH

    Germany

    The company ERNST DEHNING GMBH, is a Manufacturer/ Producer, which operates in the Meat industry. It also operates in the Meat, preserved, Meats, dried, Meat, preserved, and Meats, dried industries. It is based in Schneverdingen, Germany.

  5. HENNINGSEN NEDERLAND B.V.

    Netherlands

    The company HENNINGSEN NEDERLAND B.V., is a Manufacturer/ Producer, which operates in the Meat, preserved industry. It also operates in the Meats, dried, and Meats, dried industries. It is based in Waalwijk, Netherlands.

  6. GABRIEL FLEURY S.A.

    Switzerland

    The company GABRIEL FLEURY S.A., is a Manufacturer/ Producer, which operates in the Meat, preserved industry. It also operates in the Meats, dried, and Meats, dried industries. It is based in Granges, Switzerland.

  7. DALMESSO D.O.O.

    Croatia

  8. PRODUITS EPAGNY (GRUYERE) S.A., FABRIQUE DE SALAMI ET DE VIANDES SECHEES

    Switzerland

  1. REZEKNES GALAS KOMBINATS

    Latvia

  2. MESOKOMBINAT KAZANLAK AD

    Bulgaria

  3. MIP D.D.

    Slovenia

  4. HEALTHY LIFE OÜ (NUTRIEST)

    Estonia

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    Nutriest is one of European’s largest suppliers of beef organ supplements. We have the economies of scale to provide market leading prices on popular grass-fed beef organs like liver, kidney, heart, thyroid, testicles, pancreas, spleen and more. Also organic whey powder, collagen powder and freeze-dried oyster meat extract powders. We have the expertise, analytical testing and manufacturing capability to ensure all of our products meet the most stringent quality standards. Each raw ingredient is sourced from certified organic farms and manufactured in Estonia. This ensures a wide spectrum of highly bio-available natural nutrients. Organ meats are a nutritional powerhouse - they provide a whole spectrum of vitamins, minerals, enzymes, fats and amino acids in a highly bio-available form that is hard to match. Our components are 100% freeze-dried, not heat-processed, not defatted and free from additives. Our supplements will help you boost immunity, give you energy to improve performance - training intensity, muscle growth and strength, but will also help with weight loss - through appetite control and supporting metabolism. For packaging, we are keen on using recyclable materials like glass, metal and cardboard – we cherish our mother earth, it’s the only one we have. In short, we are a company who’s primary goal is to provide essential and bio-available natural nutrients in a convenient and easily usable form. We can do wholesale, bulk and private & white labels.

  5. SOMEXPORT

    France

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    SOMEXPORT has founded in 1994. We supply central buying platforms, suppliers, but especially in Africa, the Caribbean, the Indian and Pacific oceans, and the Middle East. We are an import-export company that deals in dry, frozen and fresh goods, and we work with over 300 suppliers in France and Europe. We specialise in the following food types: - dairy products (cheese, yoghurt, milk, cream, etc.), - dried and cured meats, - cakes and baked goods, - Halal products, - groceries, - seafood, - frozen goods. We can supply you with a wide range of food products.SOMEXPORT is your export partner. We can help you to discover the best products from every region of the world, products that meet your needs and your customers' demands. For over 20 years we have scoured the world looking for regional products, local specialities and traditional recipes. We can also source the specific ingredients or products that our customers request. Our approach is based on encounters with producers, livestock breeders, chefs, retailers, consumers and countless other actors in the farming and agri-food sectors. Feel free to contact us for more details!

  6. FOODPAK PLASTIC PACKAGING INDUSTRY

    Turkey

    Have a great day, I would like to introduce ourselves as a leading manufacturer and exporter of packaging products from Turkey. We have been manufacturing packagings for spices, cookie, coffe, tea, nuts, frozen fish, foods, pet foods, dried tomato, dried vegetables, dried meat, olives and liquıd soup for the companies like youself. We have a wide selection of all kinds of packagings. Our prices and quality are suitable for all industries. Also, we are proud to be an ISO 9001: 2015 organization Our production line is in İstanbul Also to be seen; - Doypack packaging - Bellows packaging - Quadro packaging - Pillow type packaging - 3 Side welding - Printed and unprinted automatic filling rollers

  7. SALUMIFICIO FRATELLI RIVA SPA

    Italy

    Fratelli Riva butcher's was founded in 1969. At that time, its activity covered the meat production cycle, from slaughtering to the production of cooked and dried meats. Following major changes which affected this sector, we stopped our slaughtering activities in order to fully dedicate our business to producing cooked ham.

  8. CÔTE2BOEUF

    France

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    COTE2BOEUF, a small-scale maker of cured meats based in Aveyron, is restoring a symbol of French gastronomy to its former glory: The cured sausage! It is made as it was in olden days using only 3 ingredients: meat selected from livestock farms in Aveyron, salt from Guérande and PGI Kampot pepper. No preservatives, no colourings, no nitrates! Just 3 ingredients as in olden times. Coppa, lonzo, dried oyster cut of ham, dried Aubrac beef, chorizo, guanciale, dry cured sausage, cured sausage make up our range of nitrate-free cold cuts made in our Laissac workshop in Aveyron. COTE2BOEUF also invented Popines: finely sliced cold cuts in a 100% recyclable and deposit-paid glass jar. Once it is vacuum packed, the Popine can be kept for 3 months at room temperature. It comes in 3 formats (Popine, Marmite, Chaudron), and is ideal for your winter raclettes and assortments of cold cuts for serving on fine days.

  9. PAULUS STUART SPRL

    Belgium

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  10. GAVRILOVIC D.O.O.

    Croatia

    Experience, commitment, and passion for product quality are what make the Gavrilović meat-processing industry so special. Ever since the young and venturous industrialists – brothers Ivan, Mate and Stjepan Gavrilović – furnished and equipped a modern factory in the town of Petrinja, generations of the Gavrilović family have been passing on the recipe for excellence: the ideal combination of respect for tradition and cutting-edge technology. In the future, we see Gavrilović as one of the key propellers of regional economy, an indisputable global leader and promoter of traditional regional meat specialities. The passion for the creation of meat specialities is the primary reason of our existence, a passion so deep that it has become a tradition that has been in existence for over 300 years. Our mission is to create a distinguished flavour and to make sure our consumers enjoy the unique delights of Gavrilović.

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