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Manufacturer Producer - Mushroom pate

Manufacturer/producer
10 Companies 2 Products

  1. PAN GRUP

    North Macedonia

    Our company could offer POWDERED DRIED, PASTEURIZED SALT FREE, FRESH and DRIED MUSHROOM (Pleurotus ostreatus). Packaging details/weight : (mason jar, food grade plastis basket) / from 50 gr to 5 kgFor further information please contact usPan GrupDPTU PAN GROUP LTD.Export –import KrushevoUl. Kiro Fetak bb. KrushevoR. Macedonia Mr. Thanasoulas AristotelisManagement - Marketing Consultormob. 00306945550629email: aristotelis.thanasoulas@pangrup.com

  2. SETACOR

    Spain

    The company SETACOR, is a Manufacturer/ Producer, which operates in the Olive oil industry. It also operates in the aromatic soil, porcino mushroom (edible boletus), and mushroom pate industries. It is based in Villafranca De Córdoba, Spain.

  3. RADZIOWI SP. Z O.O.

    Poland

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  4. GERVASIO CONSERVE D'AUTORE

    Italy

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    Our story starts at the end of the sixties when our grandparents founded a small farming company that specialised in growing artichokes. The artichoke has been for decades our main product, delicious in brine or preserved in oil. In the course of the years we decided to passionately concentrate also on other products: courgettes, aubergines, tomatoes, mushrooms, olives and other vegetables. Our preserved food comes from our enthusiastic work in the fields, from the farmers' skilful hands that can give you the taste of delicious vegetables that are always processed within 24 hours from being picked. Now we have the privilege of supplying important companies of the food industry, only providing them with quality products that will allow you to taste the ancient recipes that have been passed on to us from one generation to another. In these recipes our love for the fields and good food comes back to life.

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  5. OLIO CALVI

    Italy

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  1. KURGAN MEAT PROCESSING PLANT STANDART (SATURN LLC)

    Russia

    Kurgan meat processing plant "Standart" (SATURN LLC) is one of Russia's largest producers of canned meat and meat-and-cereal products; sausages and delicatessen products; semi-finished foods and gourmet products. The plant's product line includes: — traditional canned stewed meat (beef, horsemeat, poultry, pork) and vegetables; — various pâtés (chicken, goose, duck, mushroom, ham, vegetarian); — hams made of beef, chicken, and pork. The meat processing plant is part of a vertically-integrated full-service holding company, which makes it possible to use pork from an in-house pig-breeding farm, to control product quality and ensure maximum efficiency at all levels of production. Natural foods production facilities are fitted with advanced equipment. The production site is certified under ISO 22000 and FSSC 22000 systems. The company is authorized to produce Halal foods. Along with products under its own brands, the company also manufactures private label products and makes store brands. Kurgan meat processing plant "Standart" is looking to expand its markets, and is certified to export and import food products to 11 countries worldwide. The company has already been exporting its products to Vietnam, Kazakhstan, Belarus, Kyrgyzstan, Azerbaijan, and Uzbekistan.

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  2. KYBELE FINE FOODS PRODUCTION AS

    Turkey

    We, as Kybele Fine Foods A.S., are a Turkish company dealing with production, development and export of the best of Mediterranean gourmet foods line.The basis for our product line is a tasty, healthy, cuisine formed over thousands of years in the Mediterranean. Ambient, chilled, or frozen, our range consists of oven-roasted semi-dried conventional and organic tomatoes, other vegetables and fruits, sun-dried vegetables, Mediterranean specialities such as grilled vegetables, pestos, bruschetta pastes, wild mushrooms, ready meals, marmalades, honey, olives, olive oil, pates, humus, frozen fruit and vegetable juices, wild mushrooms, capers, laurel and thyme. Our innovative approach to packaging allows us to meet the requirements of a wide range of customers.More than 30 years experience in the business enables us to satisfy our customers all around the world, including EU Countries, Japan and the USA.Our hygiene standards are of the highest, and certification include A standart BRC certifi

  3. L'ARTIGIANA DEL FUNGO

    Italy

    The L’ Artigiana del Fungo factory was established in 1996 as a familiar workshop producing preserves food. Then and now, it keeps firm his original guidelines: raw materials quality, choosen with care, the search of the fresh products which are controlled one by one. The range of our preservesgoes from appetizers to confectionery. You can easily find a sauce or on appetizer that complete your aperitif or a meal, or the perfect present for a special occasion. Our mushrooms in olive oil, our buttonhole, are manually cleaned and potted one by one. Other than being delicious, they have an aesthetic presentation that only the manual potting can give.

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  4. ARTIGIANA DEL FUNGO

    Italy

    The L’ Artigiana del Fungo factory was established in 1996 as a familiar workshop producing preserves food. Then and now, it keeps firm his original guidelines: raw materials quality, choosen with care, the search of the fresh products which are controlled one by one. The range of our preservesgoes from appetizers to confectionery. You can easily find a sauce or on appetizer that complete your aperitif or a meal, or the perfect present for a special occasion. Our mushrooms in olive oil, our buttonhole, are manually cleaned and potted one by one. Other than being delicious, they have an aesthetic presentation that only the manual potting can give. padiglione_italia_newTheyr presentation let us be awarded among the twentyseven best culinary creation handmade in Italy by Confartigianato at the last Expo in Milan. The products were exibited on the pavilion Italy from 9 to 15 october 2015.

  5. SUMMERTRUFFLE.COM

    Austria

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Manufacturer Producer - Mushroom pate

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