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Meat smoking equipment - Import export

  1. FESSMANN GMBH UND CO KG

    Germany

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  2. HOLZEIS GMBH

    Austria

    The company HOLZEIS GMBH, is a Wholesaler, which operates in the Barbecues and accessories industry. It also operates in the settlement tank cleaning, and plants and equipment for smoking meats and dressed pork products industries. It is based in Pressbaum, Austria.

  3. SANOVO TECHNOLOGY S.R.L.

    Italy

    The company SANOVO TECHNOLOGY S.R.L., is a Wholesaler, which operates in the Poultry farming - machinery and equipment industry. It also operates in the plants and equipment for smoking meats and dressed pork products, and plants and equipment for industrial cooking and drying of meats industries. It is based in Montecchio Precalcino, Italy.

  4. RF SYSTEMS S.R.L.

    Italy

    The company RF SYSTEMS S.R.L., is a Wholesaler, which operates in the Driers, industrial industry. It also operates in the plants and equipment for smoking meats and dressed pork products, and plants and equipment for industrial cooking and drying of meats industries. It is based in Cassola, Italy.

  5. FESIA

    France

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  1. TOM PRESS

    France

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    TOM PRESS supplies the trade with everything needed for preserving, processing and cooking food. No.1 for lovers of home-made products. TOM PRESS designs and distributes over 8, 000 items of equipment for preserving, processing and cooking food. Whether you are a butcher, pork butcher, baker, restaurateur, caterer or farmer, we have the equipment you need for the food and food-related items you make. Using our equipment you can produce and process fruit and vegetables, meat and fish, diary produce, cereals, and make you own cured meat products, juices, wines and ciders, dried and dehydrated fruits, sauces conserves, jams, butter, cheese, ice creams and yoghurt, bread, pizzas and pastas, your own oil, preserves, salmon and smoked salmon, and much, much more. Worldwide delivery, excluding the USA.

  2. JSC BREST MEAT PACKING PLANT

    Belarus

    JSC Brest Meat Packing Plant is one of the largest enterprises in the meat industry of the Republic of Belarus. It is present on the market for over 75 years. The main activity of the enterprise is processing of agricultural raw materials, production meat and sausages and prefabricated products .The enterprise can deliver its products with the help of their own transport and can offer any type of packaging. At present the plant offers more than 200 sausage products: cooked, smoked and cooked, semi-smoked, uncooked smoked sausages, wieners, sausage links, pork and beef cuts. It offers more than 150 types of semi-finished food: cutlets, Russian ravioli, minced meat, fresh sausages, shish-kebabs, etc. High-quality raw products, modern equipment, use of seasonings and spices, keeping traditions – these are the formula for success of JSC Brest Meat Packing Plant.

  3. DONETS MILAM LTD

    Ukraine

    SPA Donets Milam is one of the biggest manufacturer of equipment from stainless steel in Ukraine. For 15 years we have been producing equipment for food industry, designing slaughterhouses and meat processing production facilities, stand-alone process section, offal and refuse processing production facilities, modernization of the existed manufacture.Currently the range of products includes the following groups: -Equipment for meat processing industry (complex equipment for slaughtering and meat production plants, meets the requirements of modern technology of meat processing and production of all kinds of sausages and smoked meats, as well as requirements for the mechanization and automation of processes)-Mobile slaughterhouse production facility (turn-key ready)-Equipment for sanitary and hygiene-Additional equipment for fish processing, dairy, baking and pastry industry, sales ventures, restaurant business-Non standard equipment in accordance to customer drawings

  4. MENDELSPECK SRL

    Italy

    We are a family business since the beginning of the 80s now with the third generation on board. We produce a vast variety of meat products. From smoked Speck, to smoked bacon as well as different ham and sausages, to salami and other delicacies. Specialized in the production of products for further processing such as speck mattonella for slicing. Also very active in the horeca sector, with products that meet the needs of this sector. An important channel is the Private Label, which represents 35% of the company's turnover. With a production of more than 300, 000 Speck per year, the company is able to satisfy all the problems of the large-scale retail trade, the wholesaler and the Horeca sector. The factory, completely renovated and expanded, is located in Termeno, in the province of Bolzano, in a complex of its own that extends for about 10, 000 square meters, of which about 6, 000 square meters equipped with the most advanced technologies in the sector. The company has about 20 employees and is also IFS certified and we have adapted a strict control system according to HACCP. We are certified to manufacture our products according to the guidelines for import to Russia and Canada. We also have a gourmet line with exclusively Italian pork and strictly produced according to traditional methods and recipes for fine food shops and all those looking for special products.

  5. CHANNEL SEA FOOD

    France

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  1. FORATIA EUROPE OU

    Finland

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    From A Truly Worldwide Perspective, We Source Products In The Main Production Areas Of Europe, North & South America, And The Far East. Our Main Product Groups Are Palm Kernal Oil, Palm Oil, Rapeseed Oil, Soybean Oil, Sunflower Oil, Blends, Corn Oil, Cottonseed Oil, High Oleic Sunflower Oil, Poultry, Pork, Beef, Fish, French Fries, Vegetables, Soft Drinks And Dairy. As A Food And Oil Supply Company, Foratia Europe OU Supplies Edible Oils And Frozen Products To More Than 100 Countries Around The Globe. We Are Mainly Active In Europe, Africa, Asia, Middle East, South America, And The Caribbean. We Deliver Our Services And Products To Our Customers In The Following Food Sectors: Manufacturers, Commodity Wholesalers, Foodservice Distributors And Serving Retailers. We Are Renowned For Being A Reliable Partner That Offers High Quality Products And Brands. We Provide A Professional Service In Every Aspect Of Your Business, Including Our Packaging, Quality Control, Documentation, Logistics And Customer Service. We Offer All Of Our Services With Competitive Pricing. That Is Why Foratia Europe OU Is Your Worldwide Food And Oil Supply Specialist. Visit our website or contact us for more information !

  2. KASAG SWISS AG

    Switzerland

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    KASAG is a medium-sized industrial company in Langnau in the Swiss region of Emmental. Since 1929, the company has been creating jobs in this region for a qualified skilled workforce. This hilly region in the canton of Bern, endowed with a beautiful landscape, is not just home to the world-renowned cheese with holes, but also to numerous innovative companies that have gained a great reputation globally. KASAG is one of them. Design and construction of devices, containers, pressure vessels, heat exchangers, fractionating columns, assemblies, etc. for the chemical and pharmaceutical industries, as well as food, environmental and bioengineering. Engineering and manufacture of batch cooking plants for producing fruit bases, jams, compotes, marmalades, sauces, vegetables and other foods. Engineering of installations for heat recovery from waste water systems, as well as production and assembly of sewer heat exchangers for different types of sewers.

  1. TVI GMBH

    Germany

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    Whether steaks, cutlets, roulades, chops, grill sticks or kebabs – customers throughout the world portion their meat efficiently, economically, hygienically and reliably with our powerful portioning solutions. In both the retail trade and catering. Day after day, and without compromise. We have specialised in meat portioning since our company was founded in 2004 – and we have become the leading manufacturer of meat portioning machines and complete portioning lines. Our wide product range comprises efficient and needs-based solutions for tempering, freezing, pressing, portioning and automating, as well as for winding grill sticks and producing kebab skewers. These high-tech TVI systems range from tempering of the initial product through to virtually every type of portioning, and from manual or automatic loading into trays with subsequent weight checking right up to transferring the finished portions to the packaging machine.

  2. BIZERBA SE & CO. KG

    Germany

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    For generations, the Bizerba name has been closely associated with all things relating to weighing and measuring – not to mention high quality, innovative solutions and a comprehensive range of services. Bizerba offers customers in handicraft, trade, industry and logistics a globally unique portfolio of hardware and software solutions relating to the key parameter of weight. Comprehensive services that include consultation, servicing, labelling, consumables and leasing round off the range of solutions we have to offer. Since 1866, Bizerba has considerably shaped technological developments in the field of weighing technology and now operates in approximately 120 countries. Our customer base ranges from international commercial and industrial enterprises to the retail industry, and we also cater to the bakery and butchery trades. Our Group has over 3900 employees worldwide, has been family-run for five generations and is headquartered in Balingen in the German state of Baden-Württemberg.

  3. WEBER FOOD TECHNOLOGY GMBH

    Germany

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    From weight-accurate slicing to the precise infeeding and packaging of sausage, meat and cheese: Weber Maschinenbau is one of the leading system providers for slicing applications as well as the automation and packaging of fresh products. The company's central aim is to make life easier for customers with outstanding, individual solutions and to enable them to operate their systems optimally throughout the entire life cycle. Round about 1, 450 employees at 22 locations in 18 nations are employed at Weber Maschinenbau today and it is their commitment and passion that contributes to the overall success of the Weber Group every day. From the beginning, the company has been family-owned and is today led by CEO Tobias Weber, the eldest son of the company’s founder Günther Weber.

  4. ET TAMBURU DONER TEKNIK

    Turkey

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    Welcome to ET TAMBURU DONER TEKNIK, your premier destination for cutting-edge meat processing solutions. With over 35 years of industry expertise, we proudly serve a diverse clientele worldwide, including restaurants, kebab shops, hotels, and meat production companies, from our base in Turkey. Our Meat Tumbler Machines are at the forefront of innovation, revolutionizing the marinating and curing process with their advanced cooled mixing method. Expertly crafted for optimal flavor and texture enhancement, these machines represent a true breakthrough in meat preparation. Explore our extensive product lineup, featuring the ETY Series Horizontal Meat Tumbler Machines and the ETD Series Vertical Meat Tumbler Machines. These customizable solutions are tailored to meet your unique needs, offering variable hourly processing capacities, refrigeration options, spoon-stirring mechanisms, and efficient product mixing and discharge features. We provide a comprehensive range of complementary products designed to elevate your meat processing operation: •Spice Mixers: Perfect for blending and mixing spices to enhance flavor profiles. •Product Loading Elevators: Streamline the loading process for increased efficiency. •Meat Preparation Tables: Designed for easy and hygienic meat preparation. •Rotary Transport Trolleys: Ensure smooth and seamless transport of meat products. Let us be your trusted partner in advancing your meat processing endeavors.

  5. NANOY STAVROULA MON LTD

    Greece

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    With over 30 years of industry expertise, NANOS M. LTD. specializes in providing superior-quality products and services to professionals in the meat processing and standardization sector. Our commitment to excellence is demonstrated through our extensive range of machinery, accessories, and consumables tailored to meet the diverse needs of the industry. Partnering with leading companies in the field of meat machinery, we ensure that professionals are equipped with top-tier tools to enhance their businesses. Prioritizing flexibility, speed, and value for money, we meticulously test our products in our own processing plant, guaranteeing unmatched quality before they reach the market. At NANOS M. LTD., our ethos revolves around delivering exceptional quality and reliability. We pride ourselves on our unwavering dedication to exceeding industry standards and customer expectations. Our core values drive us to consistently innovate, ensuring that our clients benefit from precision, efficiency, and reliability in every product and service we offer. As we continue our legacy of excellence and commitment to customer satisfaction, we invite you to join us on this journey towards achieving unparalleled success in the meat processing industry.

  6. VELATI - TECNOLOGIE ALIMENTARI DAL 1867

    Italy

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    The company Velati has a long history. It initially manufactured mincers for small and medium-sized companies in the sector and then extended its offering to include a wide range of meat processing machinery. The company manufactures and assembles complete lines for making dried sausage, mortadella, frankfurters and hamburgers. Today, Velati is THE go-to company for developing your complex projects

  7. COENEN & CO

    Belgium

    The company COENEN & CO, is a Manufacturer/ Producer, which operates in the Smoked meats industry. It also operates in the Meats, cooked and cured, Meats, Meats, butchery and delicatessen - machinery and equipment, Meats, cooked and cured, Meats, Meats, butchery and delicatessen - machinery and equipment, and butcher's shop industries. It is based in Lummen, Belgium.

  8. HILDENBRAND ET CIE S.A.

    Switzerland

    The company HILDENBRAND ET CIE S.A., is a Manufacturer/ Producer, which operates in the Meats, butchery and delicatessen - machinery and equipment industry. It also operates in the Cooking and smoke-curing equipment for delicatessens, Plumbing, domestic, Cooking and smoke-curing equipment for delicatessens, and Plumbing, domestic industries. It is based in Neuchatel, Switzerland.

  1. TECSAL S.P.A. TECSAL S.R.L.

    Italy

  2. STE INDUSTRIELLE DE LACANCHE

    France

    The company STE INDUSTRIELLE DE LACANCHE, is a Manufacturer/ Producer, which operates in the Meats, butchery and delicatessen - machinery and equipment industry. It also operates in the Cooking and smoke-curing equipment for delicatessens, and Cooking and smoke-curing equipment for delicatessens industries. It is based in Lacanche, France.

  3. AUTOTHERM LUDWIG BRÜMMENDORF GMBH & CO.KG

    Germany

    The company AUTOTHERM LUDWIG BRÜMMENDORF GMBH & CO.KG, is a Manufacturer/ Producer, which operates in the Meats, butchery and delicatessen - machinery and equipment industry. It also operates in the Cooking and smoke-curing equipment for delicatessens, Bakery and confectionery industry - machinery and equipment, Cooking and smoke-curing equipment for delicatessens, cooking plant and equipment for the food and preserves industry, refrigeration system, and Bakery and confectionery industry - machinery and equipment industries. It is based in Waxweiler, Germany.

  4. MOECK

    Germany

    The company MOECK, is a Wholesaler, which operates in the Bakery and confectionery industry - machinery and equipment industry. It also operates in the Meats, butchery and delicatessen - machinery and equipment, Cooking and smoke-curing equipment for delicatessens, Butchery - machinery and equipment, Dairies - machinery and equipment, Meats, butchery and delicatessen - machinery and equipment, Cooking and smoke-curing equipment for delicatessens, Butchery - machinery and equipment, and Dairies - machinery and equipment industries. It is based in Kleinmachnow, Germany.

  5. GERDA & REGINA ROSENBERGER GBR

    Germany

    The company GERDA & REGINA ROSENBERGER GBR, is a Distributor, which operates in the Meats, butchery and delicatessen - machinery and equipment industry. It also operates in the Cooking and smoke-curing equipment for delicatessens, and Cooking and smoke-curing equipment for delicatessens industries. It is based in Rottendorf, Germany.

  6. FANTIN GABRIELE

    Italy

  7. VOLKSKÜCHE MANSFELDER LAND BETRIEBSGESELLSCHAFT MBH

    Germany

    The company VOLKSKÜCHE MANSFELDER LAND BETRIEBSGESELLSCHAFT MBH, is a Manufacturer/ Producer, which operates in the Meats, butchery and delicatessen - machinery and equipment industry. It also operates in the Cooking and smoke-curing equipment for delicatessens, and Cooking and smoke-curing equipment for delicatessens industries. It is based in Lutherstadt Eisleben, Germany.

  8. SALSI LUCIANO

    Italy

    The company SALSI LUCIANO, is a Wholesaler, which operates in the Meats, butchery and delicatessen - machinery and equipment industry. It also operates in the Meat-curing equipment, Cooking and smoke-curing equipment for delicatessens, Meat-curing equipment, and Cooking and smoke-curing equipment for delicatessens industries. It is based in Maranello, Italy.

  9. GIGA AUTOMAZIONI INDUSTRIALI S.R.L.

    Italy

  10. SALUMIFICIO SAN PIETRO S.R.L.

    Italy

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