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Semi-cured cheeses - Import export

1,942 Companies 9 Products

  1. QUESO QUINTANA

    Spain

    At Queso Quintana we have been carefully ripening Mahón-Menorca D.O.P. artisanal cheese since 1940.All our cheese is made from raw cow's milk, 100% natural ingredients with no preservatives or additives, respecting the ancient traditional processes and practices of cheesemaking on Menorca.

  2. SOMEXPORT

    France

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    SOMEXPORT has founded in 1994. We supply central buying platforms, suppliers, but especially in Africa, the Caribbean, the Indian and Pacific oceans, and the Middle East. We are an import-export company that deals in dry, frozen and fresh goods, and we work with over 300 suppliers in France and Europe. We specialise in the following food types: - dairy products (cheese, yoghurt, milk, cream, etc.), - dried and cured meats, - cakes and baked goods, - Halal products, - groceries, - seafood, - frozen goods. We can supply you with a wide range of food products.SOMEXPORT is your export partner. We can help you to discover the best products from every region of the world, products that meet your needs and your customers' demands. For over 20 years we have scoured the world looking for regional products, local specialities and traditional recipes. We can also source the specific ingredients or products that our customers request. Our approach is based on encounters with producers, livestock breeders, chefs, retailers, consumers and countless other actors in the farming and agri-food sectors. Feel free to contact us for more details!

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  3. CHEVRARDENNES

    Belgium

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    The story of ChèvrArdennes began in the 1970's when an experimental factory was set up dedicated to the production of goat's cheese in Bastogne, in the heart of the Belgian Ardennes. The plant was then taken over by Vache Bleue, enabling it to benefit from the Loicq family's expertise and know-how. In 2005 ChèvrArdennes moved to its current Nivelles site. We are focussed on total quality: milk always arrives at Vielsam (Ardennes) where it is also pasteurised. One of the secrets of our cheeses' taste, is our deliberate choice to produce locally in the Ardennes which favours the well-being of milk goats chosen by ChèvrArdennes, one of the keys to producing better milk … and therefore a delicious cheese. ChèvrArdennes's production enjoys European BRC certification and is constantly developing namely with new markets outside Belgium.

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  4. SENRASDAIRY - PORTUGUESE ARTISAN CHEESES

    Portugal

  5. HERVE SOCIÉTÉ

    Belgium

    The company HERVE SOCIÉTÉ, is a Manufacturer/ Producer, which operates in the Cheese industry. It also operates in the table cheese, semi-hard cheese, cheesemaking, and regional and typical cheeses industries. It is based in Herve, Belgium.

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  1. VITERFOOD LLC

    Belarus

    15 years in the Dzerzhinsk region operates the first and only in Belarus Italian enterprise for production of cheese "VITERFOOD". High professionalism of specially trained cheese makers and high-tech Italian equipment allow to receive the unique cheese invariably excellent quality.Italian classic - cheese "Mozzarella" perfectly melts, is indispensable in the preparation of many dishes. "Caciotta" - classic table cheese, preferably a fresh tomatoes or olives.

  2. ALPEN SEPP CHEESES & SAUSAGES

    Austria

    We sell hard and semi hard cheeses from the alps region of Austria directly to B2B clients, dealers or final consumers trough our online shop. Additional we have special sausages like salamis and dry sausages produced from our local game (deer, chamois, roe deer). We have actual arround 20 different kinds of cheese that we produce locally. Alpen Sepp tries to shift our traditional sales channel, which was the regional direct selling, to an more future focused, modern channel - online shopping strategy. We try to reach more people and companies abroad and to increase the awarness oh them for excellent cheese quality.Product range cheese: Ramson Cheese, Mountain Cheese - mild, Mountain Cheese - spicy 12 months matured, Mountain Cheese - spicy, 18 months matured, Flowers cheese, Chili cheese, Emmental cheese, Grated cheese mixture, Herb cheese, Pumpkin cheese, Apple cheese, Cream cheese, Special spicy cheese, Dairyman cheese, Forests-cheese, Premium dairy-butter, Premium dairy ghee

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  3. OJSC BYELOVEZHSKIJE SYRY

    Belarus

    OJSC Byelovezhskije Syry is a producer of foods: hard and semi-hard cheeses, soft cheeses, butter, ghee oil. The factory produces and provides wholesale of the following food products under the Sarmatia and Byelovezhskije Syry brands: —traditional and exclusive cheeses by weight; —packaged cheeses; —a range of soft cheeses; —a range of sweet butter (180, 200, 1000 g) and in packages of 5 and 20 kg; —Ghee butter. The factory has been one of the best manufacturers of natural cheese and dairy products in Belarus for over 80 years. The production facilities of Byelovezhskije Syry are located in an environmentally safe area of the country, 20 km away from the Bialowieza Forest. The company uses high-quality raw milk from its own farms to produce natural food products. In one working day the plant processes over 300 tons of milk with unique organoleptic, nutritional properties, and wonderful taste. Thanks to the special diet and care provided to the cows, the dairy products taste great. The production facilities of "Belovezhskaya Cheese" employ advanced equipment from Austria and Germany, the latest packaging solutions from America, Lithuania and Russia, the newest technological developments, and unique recipes. We control the quality of cheese and butter at all production stages. The company builds globally recognized brands and shapes consumers' taste for authentic cheeses. The products and technologies are certified in the CIS, the European Union and the USA.

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  4. DISTRIBUZIONI ALIMENTARI S.R.L.

    Italy

  5. ACQUAPAZZA GOURMET S.R.L.

    Italy

  1. SICILIA DISTRIBUZIONE S.R.L.

    Italy

  2. SALUMIFICIO VIANI S.R.L.

    Italy

    The company SALUMIFICIO VIANI S.R.L., is a Manufacturer/ Producer, which operates in the Meats, cooked and cured industry. It also operates in the Cheese, Meats, Cheese, and Meats industries. It is based in San Gimignano, Italy.

  1. PEGASO ALIMENTARI S.R.L.

    Italy

  2. SALUMIFICIO MARTINO DI MARTINO GIORGIO E FIGLI S.N.C.

    Italy

  3. DI BLASI E PATRONCINI S.R.L.

    Italy

  4. ULIZI TIZIANO

    Italy

  5. IL BUONGUSTAIO S.R.L.

    Italy

  6. EREDI SORDI ELIO

    Italy

  7. SENNA GMBH S.R.L.

    Italy

  8. OPSON S.R.L.

    Italy

    The company OPSON S.R.L., is a Manufacturer/ Producer, which operates in the Cheese industry. It also operates in the Meats, cooked and cured, Bread, cakes and pastries, Meats, cooked and cured, and Bread, cakes and pastries industries. It is based in Sesto Fiorentino, Italy.

  1. ROSSO BAKERY PRODUCTS R.B.P. S.R.L.

    Italy

  2. RONCAROLO MARCO S.R.L.

    Italy

  3. BONTAL COMMERCIALE S.R.L.

    Italy

  4. ILIEV VLADIMIR

    Italy

  5. HARIPRO S.P.A.

    Italy

    The company HARIPRO S.P.A., is a Manufacturer/ Producer, which operates in the Cheese industry. It also operates in the Meats, cooked and cured, Bread, cakes and pastries, Meats, cooked and cured, and Bread, cakes and pastries industries. It is based in Spilamberto, Italy.

  6. GRUPPO ALIMENTARE SARDO S.P.A.

    Italy

  7. SAPORI E PROFUMI S.A.S. DI D'AGOSTINO GISELDA E C.

    Italy

  8. CWR S.R.L.

    Italy

  9. SALUMERIA NADOTTI DI ANDREA PELLICELLI

    Italy

  10. 3P S.R.L.

    Italy

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Semi-cured cheeses - Import export

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